Sushi Mares de Sinaloa — Restaurant in Sinaloa

My party had several people with coeliac disease and when we explained this to the staff they really went above and beyond. Daniel, the manager of the restaurant, came out personally to help us and was amazing! Because of our limited Spanish, he went through the menu with us and helped us to order things that didn't contain gluten, changing the dishes and speaking with the chef for us so we could be confident our meal would be safe. Our server, Damien, was also always on hand to help us if we needed anything.

To top it all off, the food was absolutely amazing, and the cocktails were some of the best I've ever had! I highly recommend...

I've eaten here three times in two weeks. The service is quite attentive. There are lots of families and little kids. There is an indoor play area for the kids. Everyone has a nice time! The food is fresh, tasty and well prepared. I would not fault them on anything. The only thing i did not like, on my first visit, was a Paloma cocktail. But it was my fault as i had forgotten that it is customary to use Fresca to make a Paloma in Mexico, as opposed to fresh grapefruit juice. It is a matter of personal preference. I've moved on to a Cadillac Margarita which...

Fantastic place and super celiac friendly!

The Tuna sashimi (a kind of ceviche take on it) was phenomenal and all their drinks were amazing (especially the Red Line)

There wasn’t a specific gluten free menu, but after explaining it via a card, they were incredibly accommodating, explaining everything we’d be able to eat and substituting ingredients when we couldn’t. 3 celiacs and no reactions. Couldn’t be happier!

The host was amazing, so friendly and kind. All the staff were. Genuinely hope we’re able to make...