Waiter was a complete and utter tool. He was rude to at least three couples, kept us waiting for menus. Kept another couple waiting for 15 minutes before giving them menus, then another half an hour before taking their order. He snapped "No change" and walked off from a group who were trying to pay. Replied "we are full" and turned his back on a customer as they walked through the door to which the guy got annoyed and scorned him for his attitude (the waiter found this amusing). And then after a considerable delay he put our food on the table and walked away leaving our glasses empty. While all this was happening he found the time to sort the spoons into their respective trays, laugh and joke with a local guy for five minutes while the other couple were still waiting to order, and seat, take the order of, and bring out the food of a couple of locals. The food was good. The waiter was arrogant, incompetent, and down right rude. Maybe he was just...
Read moreFood is way too salty….I ordered the Karadjordje steak (1st photo), the cheese is sour and gave me stomachache afterwards. They charged us for bread though we didn’t order, and the bread smelt like soap… I’m totally disappointed with this place. Surprised that it got very good review.
**Response to the owner: we took the food home to make it edible as we don’t want to waste all the food that we ordered. When we said the food was salty, the staff didn’t say or suggest anything, so did we have a choice not to eat it??? Of course we weren’t happy when you charged us for the bread, which we didn’t order and only took 2 bites (knowing that we were not happy about the food). And the way you responded to this below… just showing how poor...
Read moreThis place was amazing. It has a cozy interior with some outdoor seating. I had a mucklicher (?) Ready meal to start which was as big as a usual main and a hearty vegetable stew with meat. I tried the gruel (oily type porridge with sour yoghurt) for main as I wanted to try local cuisine. It was good. Partner had lamb soup followed by pork steak. We shared a litre of white krstac. Came to around 30 euro in total with bread. Service was better timed than other places and almost had time to finish starter before main. Best in Zabljak so far. Was tasty and good value with a...
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