Based on an excellent visit last year where I thoroughly enjoyed the steak I made sure to come and visit again and here is where the story begins.
My guests had a pleasant dining experience with no complaints. I will focus on my experience below and this is centred around the steak. Please note the service provided by the waiter for the rest of my party was very good.
In pursuit of replicating the experience last year, I ordered a T-Bone with mashed potato and vegetables. When asked how I would like the steak done I requested medium and confirmed my order.
Unfortunately my steak was cooked way past well done, I informed the waiter who asked what I would like done.
I asked for another steak cooked to medium, the waiter said he would go and enquire within the restaurant and when he came back his answer was that the steak was cooked to medium but the hot plate continued to cook it. This steak was sat atop perfectly cooked vegetables… based on the explanation given I accepted this was an argument I would not be winning and tried to make the most of the experience.
I have included a photo of the well done x 10 steak atop perfectly cooked vegetables. I guess the plate must have been left on top of a volcano whilst the rest of the order was sorted out, doesn’t explain why the vegetables did not burn though.
Tldr: nice location, the other items were good (my party’s experience), avoid the steak...
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