Koe Kant Kou Fu is a popular restaurant in Yangon, known for its Shan and Chinese cuisine. It is located in the Myanmar Culture Valley, People's Park Compound, Dagon Township. The restaurant is well-regarded for its diverse menu, which includes dishes such as Fried Squid with Chillies, Yunnan Hot Pot, and Chicken Steamed Glutinous Rice.
Food Quality: The restaurant is praised for its food, receiving a rating of 4 out of 5 stars. The dishes are appreciated for their authentic taste and generous portions.
Service: Service at Koe Kant Kou Fu is also rated 4 stars. Guests have noted the friendly and attentive staff, which contributes to a pleasant dining experience.
Atmosphere: The ambiance of the restaurant is another highlight, rated 4 stars as well. The setting is described as comfortable and suitable for both small gatherings and larger events, with special rooms available for private dining.
Koe Kant Kou Fu is a notable spot for those looking to enjoy a mix of Shan and Chinese flavors in Yangon, offering a well-rounded dining experience with high-quality food, good service, and a...
Read moreThere are all kind of restaurant in this area, prices are on the high side and you need to pay some nominal entrance fee to enter this area. However this is a restaurant worth come to try, serve at a "fast" speed compare to other restaurant in Yangon. Is not really chinese food, is a mixture of west southern chinese and north Myanmar style dishes. Personally i love the food and environment.
Highly recommended for people to come here for group of 7 and above as you can try more dishes and chill out in the restaurant. You may continue you night party and...
Read moreThe food is great. I have been there 5 times.. but service level has gone down to sewage.. we were there at 4:30pm, when there are plenty of tables around, they would not give seats to two of us. The waiters were playing with each other and didn't want to service us. So we just left. I am going not going to give business to this kind of...
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