Newa: Lahana — Restaurant in Kirtipur Municipality

Are you ready to embark on a culinary adventure like no other? We're taking you to the heart of Nepal, more specifically, to the vibrant city of Kathmandu. In this bustling city, the culture and cuisine are rich and varied, but there's one particular type of cuisine that stands head and shoulders above the rest: Newari food.

Your gastronomic journey starts at the finest Newari restaurant in Kathmandu. But be cautious, don't just pick any establishment - seek out the one that stands alone with just one floor. This particular eatery is the birthplace of the authentic Newari flavors, the original, unrivaled hub of culinary excellence in Newari cuisine.

Now, let's discuss the must-order dishes, the flavors that will tantalize your taste buds and leave you yearning for more. Your first order should be Chang, a traditional Newari rice beer. It's a staple that complements every Newari meal perfectly. The richness of its taste will quench your thirst, and the way it's perfectly brewed will have you ordering it in rounds, one after another.

Next, you have to sample Buff Chueyla, a delicious blend of flavors you won't soon forget. This meat dish, crafted with delicate spices and techniques, is one of the cornerstones of the Newari culinary experience.

But hold on, your food voyage isn't complete without the Cocholea. This dish, often compared to Michelin-star steak tartare, promises an explosion of flavors and a mouthfeel that's nothing short of indulgent.

For the adventurous eaters, Neipu is a must. While the thought of eating brains might sound intimidating, this dish will change your perspective. The exquisite preparation of the brains offers an unexpected delicacy that is truly a gastronomical delight.

The next must-try dish on your Newari food journey is Chata Mari, often described as the Newari version of pizza. Its unique combination of flavors and textures presents a fresh twist to your regular pizza, making it an unmissable part of your Newari dining experience.

Another authentic Newari dish is the Dekula, which is certain to leave an impression on your palate with its deliciously unique profile.

And if the restaurant has it on the menu, you absolutely have to order the Spinal Cord dish. This delicacy, locally pronounced like "Tissue" in the Newari language, is not commonly found everywhere. But if you happen to find it, don't hesitate. It's the kind of dish that will turn your culinary trip into an unforgettable experience.

Remember, food isn't just about satiating hunger - it's about the experience, the culture, and the journey. And there's no better way to immerse yourself in the Newari culture than by indulging in these must-try dishes at the best Newari restaurant...

Indulging in the rich culinary heritage of Nepal's Newari cuisine, Newa Lahana stands out as a gem in the heart of the city. Nestled in a cozy corner of Kirtipur, it offers an authentic gastronomic journey through the flavors of the Newari community.

From the moment you step in, the ambiance envelops you in warmth and tradition, with intricate wooden decor and soft lighting setting the stage for a memorable dining experience. The menu boasts an array of Newari delicacies, each dish meticulously prepared with traditional spices and techniques passed down through generations.

Start your culinary adventure with the iconic 'Bara' and 'Wo,' crispy lentil pancakes paired with spicy potato curry. Delve deeper into the menu to discover specialties like 'Choila,' tender marinated meat bursting with smoky flavors, and 'Yomari,' a sweet dumpling filled with Chaku and khuwa.

Every bite at Lahana is a testament to the chef's dedication to preserving the authenticity of Newari cuisine while offering a modern twist. Coupled with impeccable service and a cozy atmosphere, it's no wonder this restaurant reigns supreme as the go-to destination for the best Newari food in town. Good place for newari dishes, but for food u have to wait a while also, ambiance is also good but generally the place is...

This place lives up to the hype. One of the most picturesque place to have a good traditional Newari wining and dining experience. With the seating arrangement of a typical Newari "Lapte Bhoj", the place delivers power packed, purely traditional and mouth watering Newari dishes and beverage. The food has all the complex and delicate taste of a Newari kitchen. Talking about beverage, it's a heaven to go out for a binge, the "Aila" poured by women in their traditional way on clay cup, "Tho" (Rice beer) served in classical dishes and the view, where you can just lie down and relax after a drink or two makes it the best place for alcohol lovers. The peak hour during the weekend is a crazy crowded feasting experience, with lots of drinking, eating and gatherings of locals and visitors. The orders are often missed or takes very long processing during these hours, otherwise it's so homely and warm place to be that you feel like you are among relatives...