Boon & de Koot — Restaurant in Amsterdam

Boon & de Koot is the kind of place you wish every neighborhood had—a relaxed, no-fuss bistro where you instantly feel at home. This past Sunday, it proved to be the perfect spot for a long, leisurely lunch with friends. We decided to take a walk through the menu and share all the dishes as a group of four—a great choice. Every plate that came out was flavorful, creative, and clearly made with care. There’s a casual charm to the experience, elevated by little moments like Chef Tommie himself occasionally bringing dishes to the table and sharing the story behind them. A special mention also goes to Danique and her team. Their energy and enthusiasm made the afternoon even more enjoyable. Danique, in particular, impressed us with her wine knowledge, surprising us with a few excellent pairings that complemented the food beautifully. All in all, Boon & de Koot is a real addition to the Amsterdam dining scene. We'll...

Boon & de Koot is a refreshing new addition to the dining scene, offering a very pleasant atmosphere that immediately sets the tone for a memorable evening. The space is modern yet relaxed, perfect for both casual evenings and special occasions.

The small, very attractive menu is thoughtfully curated, focusing on seasonal ingredients and refined flavors. Every dish we tried reflected high quality food, beautifully presented and rich in taste. The bites & drinks concept works seamlessly, encouraging sharing and exploration.

The high class staff deserve special mention—they were attentive, knowledgeable, and added a genuine warmth to the experience. Add to that a surplus of good wine, and you’ve got a place that hits all the right notes.

Boon & de Koot is clearly driven by passion and precision, and it's already carving out a strong identity. We’ll...

We had an early dinner here and really enjoyed it. Our table looked into the semi-open kitchen which is always fun. The chefs seemed to enjoy their time and were very dedicated in plating everything nicely. We enjoyed sardines, 'corn risotto', a cripy egg with cantharelles. And some fries on the side, which were really good. We both had a glass of white and a glass of red. The cocktails also looked good actually but no need for that much to drink. The espresso to finish was really good. We will come back to try other dishes on the menu. We enjoyed the beautifully styled setting and the off the beaten path location. The service...