We went here because there wasn’t much around the area and it was near where we were staying. Upon arrival we were told it was buffet that night and we couldn’t order a la carte. We probably should have checked the buffet before agreeing but we were hungry and tired and there wasn’t much else nearby.
The buffet was expensive, €25 a person. For what we paid it was pathetic. Here were the options: buns with butter small, relatively basic salad bar with a pasta salad, what looked like Greek salad, maybe egg salad, a few other things I couldn’t tell what they were, maybe salmon salad?, and then greens/veg with some dressing options a vegetable soup of some kind fried potato/tater tot things with no ketchup or mayo to be seen steamed/boiled carrots and peas, tasted like what happens when you steam/boil a bag of frozen veggies and do nothing else with them steamed broccoli, also without seasoning plain white rice some sort of fish steamed or baked in a whitish/yellow sauce (I don’t eat fish so I didn’t try it) meatballs
We were told everything would have labels to tell us what it was. That was not the case.
The meatball tray had like 3 meatballs left on it when we got there. My husband took them. There were not too many people in the restaurant. The tray was not replenished for at least 15 minutes after it was emptied. It must have been low for at least a little while before we got there. Considering how few options they had it was rather surprising they weren’t more on top of replenishing the meatballs. Particularly since they were the only non-seafood protein option. There were several people asking for them and waiting for them to come out by the time they were brought out. I have no doubt the tray was empty again within a few minutes.
The dessert options were fine. There was some fruit salad, yogurt, a cake and some whipped cream-thing. But I didn’t exactly feel satisfied when we left.
The cocktails were good but expensive. €14.50 for a mojito.
I wouldn’t go back to eat a la carte because I don’t have high hopes for the food based on what we got...
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