Dined here about 3 weeks ago. Had the truffle mushroom thin pizza thing and it is incredible. I love crispy thin crusted pizzas so I really loved this one. Ordered the courgette soup, pasta of the day, salmon and carrot cake. The soup was average imho. Nothing that special. Perhaps the sweet potato soup would have been a better option to try. Salmon was good. Crisp pan-fried skin with perfectly flakey meat. There was just something in the sides it came with that was way too bitter for my liking—kinda tasted like brusselsprouts? The pasta though wasn't good at all. Also, the sign outside the restaurant listed meatballs in tomato sauce as pasta of the day. I should have clarified by asking the waitress instead of just ordering pasta of the day straight away. Charge it to experience i guess. Anyway, we got served this vegetarian white sauce pappardelle (i think) that came with some walnuts, which wasn't good at all! As for the cake, it tasted more like a fruit cake—a decent one at that if you like fruit cake. i unfortunately love carrot cake but dislike fruit cake so I did not enjoy it. The ice cream that came with the cake at least was good. Dined here with 50% off promo from the fork for 2 people. Spent around 17-20 per person. Left extremely full and satisfied (mostly due to value for money lol). Some were misses for me but food is mostly great! I would come back for that pizza tbh. I think it was about 12-13eur on...
Read moreWe booked through the Fork for a dinner. It’s a small restaurant in a hotel, which looks nice but there is no atmosphere whatsoever. It’s empty and all feels awkward. Due to acoustics, you can also follow every conversation even in the kitchen. The steak was okay for the discounted price, but it’s not worth the full price. The eggplant as a side it’s not worth it, even for a discounted price. Fries comes in a quit small bowl for € 5/€ 6: okay for the discounted price. We unfortunately found several undercooked pieces of chicken in the Ceasar Salad and put these on a separate plate. Every bite had to be double/triple checked and then we found an actual raw piece of chicken. The waitress was friendly and seemed to be sorry, but then she left the plate on the table and offered no solution. Some minutes later we hear the staff having a discussion that “nobody will die of salmonella and that chicken on the bone looks like that”. Weird to make that conclusion when the plate of raw/undercooked chicken was still on our table. First and last time here. We won’t be going back and don’t recommend this place (even with...
Read moreIf you're looking for a delicious restaurant to visit, look no further than Lucia's Bolo! I had the pleasure of dining here recently and my experience was nothing short of exceptional.
First of all, the food was simply amazing! The pasta was cooked perfectly al dente and the sauce was rich and flavorful. And let's not forget about the pizza - it was the perfect balance of crispy and chewy with delicious toppings.
But what really set this restaurant apart was the service. Xander the cook clearly puts his heart and soul into every dish he creates, and Ana the waiter was an absolute delight. She was attentive without being overbearing, always asking if we needed anything and recommending great dishes to try.
Overall, I would highly recommend Lucia's Bolo to anyone looking for delicious Italian food and top-notch service. You won't be...
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