The Bite Club — Restaurant in Nijmegen

To be honest, not going back ever again. The food was incredibly expensive, and I didn't even feel like I was getting my money's worth. The pulled tacos, as a starter, were 15 euros. They were tiny. The pork taco was good. The beef, on the other hand, it felt like I was eating one big and dry bite of meat. All of the main courses were 24 euros or more and very simple. That's why I didn't have one. My friend did, she got, the burger. It was just a burger with a tiny bowl of chips. The service wasn't any good either. I mean, if they had been nice, I would've given them more stars. But to be honest, from the moment we stepped into the restaurant, we were dismissed and made to feel invisible and unwanted. My friend had to leave her spot because she was positioned in front of the storage room. Which is fine, I mean, but the way they asked her to get up. In that case, just don't put a chair or table there. Then we were asked if we'd like a bottle of water to share, which cost 7,50. The bottle said Chaufontaine, but it tasted like tap. Just throughout the evening, the waiters seemed to forget about us or want to spend the least amount of time possible at our table. One waiter, a guy, did seem OK. He came back to our table to ask how we were enjoying the food. All in all, I would not recommend it. Due to the prices, quality of the food, and the...

Best steak and ribs in the town! We had Taco pulled beef as starter and it was tasty, but the best point was their main course! We have ordered Asian style spare ribs with Don papa sauce. It was just perfect cooked and tasty! Most of spare ribs in other restaurants are so sweet because of the BBQ sauce, but here you could order it with 3 types of sauce: spicy, sweet or Don papa, and Don papa sauce was not too sweet and really good taste. Definitely back for spare ribs. Entrecôte steak was also delicious and very professional cooked. I wanted to order as medium cook, but the guy who gave our order had really good knowledge about and he said it had better taste with medium rare-cook, and that was absolutely right. It melted in my mouth with really good taste. One good point was wine! I asked them which wine has beter taste with entrecôte steak and they brought best choice with it. Salad and fries were fresh. Staffs are so friendly and helpful with young and happy vibes. The only thing was the smoke in the air. We sat in the first floor and we could see the smoke due to the grill. They need to improve the ventilation system. If you are sensitive about smoke it is better to sit in ground floor or outside tables. Anyway, it could not affect on my 5...

Although food tastes well and friendly staff they have, you are not getting fully satisfied in the end due to the way they serve in case you like rich presentations in a warm and comfortably spacious for a special day...

Brood plate has 2 smallest bowls ever with 2 different souces for 3 people.

They are even serving main plate with little portions. Maybe 10 pieces of friet per person and few of vegetables...¿¿

And funny part is that even deciding on behalf of you by saying that their plate is enough in the end and you would not even finish your sides.....?? Who says??

If you have a good appetite you really need to add up a lot of sides on your main dish.

Entrance is cold.

We paid quite good amount of money comparing other options in the area. In the end, you can have this taste in any other nice restaurants with a better presentation in a warm and wide environment.

Can be an option for lunch or easy dinner but not recommended for...