‘ Well why actually not ? ‘ . That’s what I was thinking by entering this place with the same name . Surprisingly , there would be an answer to this question . First of all after spending 10 minutes in the men’s room you get an aggressive knock-knock from the handsome brunette young man , obviously one of the staff , in cooks dress , who is claiming for me to have left a mass the last time I was there , which his girlfriend supposed to be cleaning up ? Does this turn me on ? Well , good possible, but I just wanted to use the Bathroom ... I gave my ipad with ca. 25 percent to charge to the bar and received it unplugged with 31 percent charged , the very least 2 hours later . In time of eating , we were asked at least 4 times if we are finished eating, even though the plates were half empty and obviously, we are not in military here , but in restaurant , not to hurry ourselves. So ,...
Read moreThis was the third time I went and it will probably the latest. More than 45 minutes waiting the food.. The funny thing is that only 4 tables, including ours, were ocupied, and 3 have already food when we ordered, so we do not know why a such delay occurs. The menu was also different than previous time. The food was good, but the Babette was quite cold in comparison of the rest of warm food. The steaktartar was very tasty. When we arrived home we noticed that one extra piece of cake was charged in the bill..we ordered 3, but we paid 4
Overall despite the food was ok, and the waitress provided a good service, I didn't feel happy with the experience. My conclusion, if you do not want to cook after 20h, do not allow bookings from that time onwards. Because we made a reservation so they were aware we will be there for dinner at...
Read moreSecond time going, the food is fresh and nice for the standards that exist in this area and the music is always on point. What was disappointing is the reaction of the waitress when I pointed out that there was plastic in my partners burger. I found it because I had his last bites cause #love. Anyway her response was “thank you, I’ll let the kitchen know” and proceeded to give us the full bill. I’m not saying let me eat free but at least show some minimal concern and maybe make a move in showing that it’s not normal to find plastic in your food. So why not? Cause hospitality is dead and there’s plastic in...
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