Weatherbee - Tulip — Restaurant in Davao City

It's me, again. I'm not a foodie just a regular blue-collar guy. So we went here for lunch after I had to fast for a test. I have to say that the Philippines has some of the best service staff. Please take a moment to thank them. We walked in during a slow period and were greeted and sat. The place was really clean and the decor was good. We got the menu and what they offer was well presented. I had several questions for the staff and she answered everything very well. I ordered the double cheeseburger with fries and she had the salmon. We also shared a large lemonade. (Side note: as always I had to order extra fries because she always eats them even if she didn't order them) Washed my hands and the bathroom was very clean. I have to note here that the music they played was great I kept singing along. The food came and was good the cheeseburger was stacked high. My only complaint was the condiments were too much it overpowered the flavors but it was good. The bite salmon with cherry tomatoes was also good. The fries were very good. The lemonade was freshly squeezed and well worth it. I would recommend this establishment I'm sure we will be back. Its was about 1300php...

I really like the look and the ambience of the place. It's so hip and cool. It's a nice place to go out on a casual date as they play club music while you're sipping on some cocktails, but I'm not gonna lie. The food is pricey as most of them are 250php and above.

I got the giant meal which they served in a large serving plate. It was fine...they burnt the chicken steak though. As for the Hungarian sausage, it was a bit salty for my taste...overall, it's not worth spending 550php for, although I did like the garlic rice with beef gravy on top, not to mention the serving size was large.

2 of my friends got the burgers and they both liked it as the patty was thick and flavorful, but they mentioned that the bun was not proportional to the size of the patty which led to it falling apart when you take a bite. They would still recommend getting the burger meals though.

As for the spaghetti, it was fine. It's not the usual filipino style spaghetti as it had a bit of a tangy taste to it which is great. The chicken that was paired with it was also okay. It had a home style taste to it with a bit of a twist as it's more seasoned, but I wouldn't say that it's worth...

Price point was only a bit steep for the quality. Detailed dish review below.

We orderd the All-Time favorite beef salpicao with focaccia bread, Classic salad, Tuna tummy lemon butter and iced weather tea.

Salpicao had very tender beef, sauce was seasoned well and delicious. Salad was fine, croutons were not to my liking(tastse like garlic bread pan snack), dressing was mid-par. Tuna was fresh but lacks the lemony buttery as advertised, needs more zest(side fries was crisp and okay). Iced tea was strong for us, sugar rushed with lots of honey, not diluted well, it seems drinking out of pure honey(bot of us did not finished drinking it). Recommend only the salpicao.

Ambiance was great, clean with a vintage rustic feels, well ventilated and overall the place was instagrammable.

Limited parking slots. Service was good, no...