Tong Yang, SM City Sucat — Restaurant in Parañaque

Last night,tuesday June 24, around 7 I was craving for hotpot and some grill stuff samgyup since the weather is gloomy. I'm trying to used this 30% discount on-line but the transaction can't get through even the lady staff who assisted me tried it in my phone. She talks to the one assigned in cashier and they told me since there's a difficulty on that they could offer me a special discount of 628 for 1 and a half hr which for me is a good deal. I grabbed it and dined by myself btw. So ok lang naman dba! Food for that time, just ok, walang masyadong display na,so u have to asked for shrimp,beef and pork slice for samgyup. I spent eating for grilled salmon belly and seafood hotpot. Sobrang nakakabusog agad if my meatballs. Or baka kc may effect sa appetite pag mag isa kang kumakain.. Choss.. After an hour spend of eating, I asked a favor to the cashier lady staff to took me a shot for a collection of my unforgettable experienced of digging alone...

Food choices are okay. They have hotpot and grillers for meat and seafood. For the hotpot, they have different soup bases, noodles, veggies and dumplings/balls. The soup base lacked flavor. We ordered laksa it tasted different from what we expected. I think there was no coconut milk in the soup? There is a station with all the seasoning and condiments for the hotpot. You really have to do the seasoning yourself.

They have a wide variety of meat/seafood options. Kimchi was served upon request. They have different kinds of sushi rolls but they all tasted the same haha. Dessert bar is okay, although my mom did not like the cupcake and tiramisu. Drinks, they have the pepsi line up for soda, I think 4 kinds of fruit juices, coffee, and beer.

Price, about 800 per head. They have birthday discount for a group minimum...

The quality of the food was abysmal. The maki rolls were rancid, the table fixtures were broken, and the soup had no flavor whatsoever. The sinigang tasted like plain water with a squeeze of calamansi—completely disappointing. The meats were among the cheapest cuts you could imagine, about half of it just fat, and they weren’t even displayed properly. You actually had to ask for them to be cut, which felt deceptive.

To make matters worse, the selection was barely a fraction of what was advertised—maybe one-tenth at best.

Terrible. Absolutely terrible. For ₱900, this was a complete waste of money. Do yourself a favor and go to an actual place that knows how to serve grilled...