House of Wagyu Stonegrill - Eastwood — Restaurant in Quezon City

I can't really say anything bad about the steak because of the unique way they cook it but the other stuff on menu, that's a good way to throw away hard earned cash. The steaks we ordered were the rib-eye & the sirloin, they used a hot stone grill to cook the steaks. The wait staff would cut the raw steak in front of guests the cook it piece by piece leaving the fat and bone uncooked. It was a nice way to eat steak because you don't feel overwhelmed. Next time I would ask them to cook the whole steam bone and all, I enjoy eating the meats near the bone. We also got a shrimp dish, I call it a shrimp dish because it was what came out and not the prawn they claim it to be. The salad was definitely so-so might as well not order it. Does it merit a visit? Maybe, depends on the reason. Personally, there are much better places to try. Oh this place is an affiliate of Melo's Steak, I was expecting...

Tbh, yes it is expensive , especially since I am able to buy quality A5 wagyu from steak shops and know how to cook it properly myself. But since it’s my son’s graduation, I wanted to splurge. This isn’t my first time to eat here, but this is my first time to review them. Our orders were cooked perfectly (medium raw). This is a stone grill resto, you’re actually supposed to cook it yourself on your table (or sometimes the waiter will cook it for you). But I requested our orders to be cooked by the kitchen instead (addtnl fee will be included in the Service Charge), and I’m glad they kindly accepted my request. Red wine here is good. Food is very very good (steaks are truly wagyu quality). Service is absolutely excellent, very attentive crew. Looking forward to eating here again. Thank you House of Wagyu Eastwood for the complimentary dessert...

Everything we ate here was absolutely delicious!

The ribeye stood out from the usual steak places because they use a stone grill, giving you the experience of cooking your steak exactly the way you like it. It gives off a rich, mouthwatering aroma that truly stimulates the appetite. They take pride in the umami flavor and tenderness of their steak — and we can definitely attest to that!

Other standouts: • Freshly baked bread – served warm, and you won’t even have to ask for more because the staff proactively offers it. • Grilled shrimps – fresh and served with the perfect sauce. • Wagyu rice – packed with flavor! • Flourless chocolate cake – 5 stars! Moist, rich, and deeply satisfying.

The staff were friendly, attentive, and surprisingly...