Voodoo RestoBar — Restaurant in San Juan

Came to Voodoo Restobar on a rainy evening. The place showcased an interesting mystic-themed decor, I specially liked the spinning glass for service water. While I can see the potential of this place on a good weather, unfortunately, it just has no provisions for the rains. The only seats available were the 6 seats by the bar.

The servers looked friendly when they were getting our orders but I think they should show consistent professionalism as they were constantly on their phones and/or gossiping during the waiting. This added to the not-so-pleasant ambiance of the place.

As for the food, we ordered the Crispy Fried Eggplant and the Catch of the Day (Blue Marlin when we visited). I highly recommend the Eggplant, which is crispy on the outside and juicy on the inside, and complements well with the tomato salsa and mashed potato (polenta was not available that time which isn’t an issue as they serve a delectable mash: smooth, creamy, and with real potato flavor goodness).

As for the C.o.t.D., it is definitely not worth its hefty 690-peso price. The fish was so bland, not even the tasty salsa and mashed potato it came with could save it. It was also served cold - a very unfortunate meal on a...

If you’re looking for a place where the food is amazing, the service is friendly and efficient, and the vibe is super chill, then Voodoo House is the perfect spot!

The food? Absolutely delicious! Fresh, well-seasoned, and just the right portion size – enough to satisfy without feeling stuffed. The staff? Super friendly and fast, always helpful and making sure you feel at home.

But the real highlight? The bar and the drinks are next level! Perfectly mixed, ice-cold, and straight-up tasting like a tropical vacation. And let’s not forget the rooftop bar with a stunning sunset view… pure magic!

Bottom line – you come to Voodoo House for the food, but you stay for the drinks and the amazing atmosphere. Highly...

⭐⭐⭐⭐⭐ Absolutely the Best Bar & Restaurant on Siquijor!

This place is hands down the best spot on the island! The food is on another level—especially the ribs and steak, which are easily the best I’ve had in the Philippines. Every dish is cooked to perfection, and you can tell the chef is truly passionate about their craft.

The bar is just as impressive. The bartender is a master at his art, crafting some of the best cocktails I’ve ever tasted. No surprise, considering he won competitions! Whether you’re after a classic drink or something creative, they know exactly how to mix it up to perfection.

Great atmosphere, excellent service, and an unbeatable dining experience. If you’re in Siquijor, you have...