HTML SitemapExplore
logo
Find Things to DoFind The Best Restaurants

Bulalo Point Turo-Turo Grill — Restaurant in Tagaytay

Name
Bulalo Point Turo-Turo Grill
Description
Nearby attractions
Nearby restaurants
Mer-Ben Tapsilogan
53 Emilio Aguinaldo Highway, Tagaytay City, 4120 Cavite, Philippines
Balinsasayaw - Alfresco Dining & Cafe
3WXF+R48, Tagaytay - Nasugbu Hwy, Tagaytay City, Cavite, Philippines
Bulalo Capital Main (KTV Resto)
3WXF+RCV Beside Total gasoline Station, Tagaytay - Nasugbu Hwy, Tagaytay City, 4120 Cavite, Philippines
Nanay Dories Bulalohan
Tagaytay - Nasugbu Hwy, Tagaytay City, Cavite, Philippines
Bulalo House Tagaytay
101 Tagaytay - Nasugbu Hwy, Tagaytay City, 4120 Cavite, Philippines
MASINGngo
3WXC+FVQ, Tagaytay City, Cavite, Philippines
La View De Taal Tagaytay Restaurant
Mendez Crossing East, Tagaytay City, Cavite, Philippines
Zilog Cafe
3WXG+VGX, Tagaytay - Nasugbu Hwy, Tagaytay City, Cavite, Philippines
Reynaldo's Smoke House
Aguinaldo Highway, Tagaytay City, 4120 Cavite, Philippines
Char's Garden Cafe - Tagaytay
Tagaytay City, Cavite, Philippines
Nearby hotels
John Peter Bed and Breakfast
3WXF+PM7, Tagaytay City, 4120 Cavite, Philippines
Belize Tagaytay Bed and Breakfast
3WXF+RRJ, Tagaytay - Nasugbu Hwy, Tagaytay City, Cavite, Philippines
Country Sampler Inn Tagaytay
53 Emilio Aguinaldo Highway, KM61, Bgy Mendez East, Tagaytay City, Cavite., Tagaytay City, 4120 Cavite, Philippines
Hotel Casiana & Events Center, Tagaytay
3WXG+HJJ, 5915 Tagaytay - Nasugbu Hwy, Tagaytay City, 4120 Cavite, Philippines
Hotel Monticello
4W3H+8MR, General Emilio Aguinaldo Highway, Tagaytay City, 4120 Cavite, Philippines
SN David Apartelle
Kilometer 61, JP Rizal Avenue, Tagaytay City, Cavite, Philippines
Grayhouse Inn
D. Marasigan Sr. St, Tagaytay City, Cavite, Philippines
The Wellington Courtyard
Mayor’s Dr, cor Mahogany Ave, Tagaytay City, 4120, Philippines
Rosalina’s Tagaytay Vacation House
73, Tagaytay City, Cavite, Philippines
Hangin Garden Bed and Breakfast
Tagaytay City, Cavite, Philippines
Related posts
Keywords
Bulalo Point Turo-Turo Grill tourism.Bulalo Point Turo-Turo Grill hotels.Bulalo Point Turo-Turo Grill bed and breakfast. flights to Bulalo Point Turo-Turo Grill.Bulalo Point Turo-Turo Grill attractions.Bulalo Point Turo-Turo Grill restaurants.Bulalo Point Turo-Turo Grill travel.Bulalo Point Turo-Turo Grill travel guide.Bulalo Point Turo-Turo Grill travel blog.Bulalo Point Turo-Turo Grill pictures.Bulalo Point Turo-Turo Grill photos.Bulalo Point Turo-Turo Grill travel tips.Bulalo Point Turo-Turo Grill maps.Bulalo Point Turo-Turo Grill things to do.
Bulalo Point Turo-Turo Grill things to do, attractions, restaurants, events info and trip planning
Bulalo Point Turo-Turo Grill
PhilippinesCaviteTagaytayBulalo Point Turo-Turo Grill

Basic Info

Bulalo Point Turo-Turo Grill

Tagaytay - Nasugbu Hwy, Tagaytay City, 4120 Cavite, Philippines
4.3(1.3K)$$$$
Save
spot

Ratings & Description

Info

attractions: , restaurants: Mer-Ben Tapsilogan, Balinsasayaw - Alfresco Dining & Cafe, Bulalo Capital Main (KTV Resto), Nanay Dories Bulalohan, Bulalo House Tagaytay, MASINGngo, La View De Taal Tagaytay Restaurant, Zilog Cafe, Reynaldo's Smoke House, Char's Garden Cafe - Tagaytay
logoLearn more insights from Wanderboat AI.
Phone
+63 46 487 1203
Website
bulalopointttgrill.wixsite.com

Plan your stay

hotel
Pet-friendly Hotels in Tagaytay
Find a cozy hotel nearby and make it a full experience.
hotel
Affordable Hotels in Tagaytay
Find a cozy hotel nearby and make it a full experience.
hotel
The Coolest Hotels You Haven't Heard Of (Yet)
Find a cozy hotel nearby and make it a full experience.
hotel
Trending Stays Worth the Hype in Tagaytay
Find a cozy hotel nearby and make it a full experience.

Featured dishes

View full menu
Classic Bulalo
Crispy Tawilis
Kare-Kare Gulay
Good for 2-3 persons
Special Boneless Bangus
Sizzling Pork Sisig

Reviews

Nearby restaurants of Bulalo Point Turo-Turo Grill

Mer-Ben Tapsilogan

Balinsasayaw - Alfresco Dining & Cafe

Bulalo Capital Main (KTV Resto)

Nanay Dories Bulalohan

Bulalo House Tagaytay

MASINGngo

La View De Taal Tagaytay Restaurant

Zilog Cafe

Reynaldo's Smoke House

Char's Garden Cafe - Tagaytay

Mer-Ben Tapsilogan

Mer-Ben Tapsilogan

4.1

(562)

$

Click for details
Balinsasayaw - Alfresco Dining & Cafe

Balinsasayaw - Alfresco Dining & Cafe

4.6

(424)

$$

Click for details
Bulalo Capital Main (KTV Resto)

Bulalo Capital Main (KTV Resto)

3.6

(331)

Click for details
Nanay Dories Bulalohan

Nanay Dories Bulalohan

4.2

(95)

Click for details
Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Wanderboat LogoWanderboat

Your everyday Al companion for getaway ideas

CompanyAbout Us
InformationAI Trip PlannerSitemap
SocialXInstagramTiktokLinkedin
LegalTerms of ServicePrivacy Policy

Get the app

© 2025 Wanderboat. All rights reserved.
logo

Reviews of Bulalo Point Turo-Turo Grill

4.3
(1,328)
avatar
5.0
1y

A Symphony of Savors: Bulalo & Sizzling Sisig at Bulalo Point in Tagaytay.

Prepare for a culinary adventure, for I'm here to sing the praises of two Filipino classics I recently devoured at Bulalo Point: the soul-warming bulalo and the sizzling, explosive sisig.

Ode to the Bulalo:

First, let's talk about the bulalo. Forget flimsy, dry beef – this was a masterpiece of tenderness. The meat practically fell off the bone, revealing a treasure within: creamy, rich bone marrow. Each bite was a revelation, infused with the savory essence of slow-cooked beef and the gentle heat of ginger. The soup itself was a revelation – a clear, flavorful broth that danced on the tongue with a perfect balance of salty, savory, and earthy notes. Every spoonful was a comforting hug, warming me from the inside out.

Sisig Serenade:

Now, onto the sizzling sisig. The moment it arrived, a symphony of sound and aroma filled the air: the satisfying sizzle of the hot plate, the intoxicating fragrance of garlic and onions, and the promise of fiery goodness. Visually, it was a feast for the eyes – a bed of crispy, golden pork bits topped with chopped onions, chilies, and a sunny-side-up egg. The taste? An explosion of textures and flavors. The pork was perfectly crisp on the outside, yielding and juicy within. The chilies added a touch of heat, perfectly balanced by the tangy kalamansi and the salty kick of the chili soy sauce. Each bite was a delicious adventure, keeping me coming back for more with each satisfying crunch.

The Perfect Duet:

Together, the bulalo and sisig formed a perfect duet. The rich, comforting bulalo provided a counterpoint to the fiery sisig, creating a satisfying contrast that kept me engaged with every mouthful. It was a journey from soothing warmth to exciting heat, showcasing the best of Filipino cuisine.

Final Encore:

If you're looking for an authentic Filipino experience that tantalizes your taste buds and warms your soul, look no further than [Restaurant Name]'s bulalo and sisig. They are a must-try for any food adventurer, and I guarantee they will leave you singing their praises long after...

   Read more
avatar
4.0
2y

Food was a hit and miss depending on the dish/entree you order. For a group of 3 pax; we ordered the special bulalo, inihaw na pusit, inihaw na liempo, bicol express and binagoongan rice. The bulalo was delicious just like the comments I have read prior to going to the restaurant. The portion for this dish is generous especially for its price. You also get 1 free refill of the soup according to the server. We were not able to finish this dish so we had it to go.

The bicol express and inihaw na liempo were good; nothing too special but good. I made a mistake however ordering the inihaw na pusit because it was too hard to chew that we ended up not finishing it nor even bothering to take it home. The binagoongan rice lacks bagoong. It did not taste like a binagoongang rice.

The service was good, the staff are accommodating and nice.

We went there around 1:00 PM and it feels hot/very warm. There is no airconditioning unit only several fans so it could really get very warm especially when you eat the bulalo soup.

If you get seated near the window, I think you will be able to see Taal Volcano? I am not really sure since we were seated on the opposite side of the windows.

They have ample parking but expect that it can be filled up during peak hours/days.

They accept...

   Read more
avatar
1.0
25w

Upon arriving, we asked a staff member what time the store opens. She said she didn’t know because she was new—something that should have been communicated to her during training, as it’s basic information customers often ask. That was already a poor start.

We then asked another staff member near the front of the store, and he told us the store opens at 7:30 AM, even though Google Maps states that it opens at 7:00 AM. Despite the confusion, we were still willing to wait because I was genuinely excited to try their food.

We proceeded to wait in the designated waiting area, but the staff asked us to leave, saying he was still cleaning—even though he wasn’t cleaning that area at all. We weren’t causing any issues, just patiently waiting, yet we were made to leave and stand outside in the rain.

The experience was extremely disappointing. We left and chose to eat elsewhere. Poor customer service like this makes it hard to recommend the place, no matter how good the...

   Read more
Page 1 of 7
Previous
Next

Posts

Richmond ARGORichmond ARGO
A Symphony of Savors: Bulalo & Sizzling Sisig at Bulalo Point in Tagaytay. Prepare for a culinary adventure, for I'm here to sing the praises of two Filipino classics I recently devoured at Bulalo Point: the soul-warming bulalo and the sizzling, explosive sisig. Ode to the Bulalo: First, let's talk about the bulalo. Forget flimsy, dry beef – this was a masterpiece of tenderness. The meat practically fell off the bone, revealing a treasure within: creamy, rich bone marrow. Each bite was a revelation, infused with the savory essence of slow-cooked beef and the gentle heat of ginger. The soup itself was a revelation – a clear, flavorful broth that danced on the tongue with a perfect balance of salty, savory, and earthy notes. Every spoonful was a comforting hug, warming me from the inside out. Sisig Serenade: Now, onto the sizzling sisig. The moment it arrived, a symphony of sound and aroma filled the air: the satisfying sizzle of the hot plate, the intoxicating fragrance of garlic and onions, and the promise of fiery goodness. Visually, it was a feast for the eyes – a bed of crispy, golden pork bits topped with chopped onions, chilies, and a sunny-side-up egg. The taste? An explosion of textures and flavors. The pork was perfectly crisp on the outside, yielding and juicy within. The chilies added a touch of heat, perfectly balanced by the tangy kalamansi and the salty kick of the chili soy sauce. Each bite was a delicious adventure, keeping me coming back for more with each satisfying crunch. The Perfect Duet: Together, the bulalo and sisig formed a perfect duet. The rich, comforting bulalo provided a counterpoint to the fiery sisig, creating a satisfying contrast that kept me engaged with every mouthful. It was a journey from soothing warmth to exciting heat, showcasing the best of Filipino cuisine. Final Encore: If you're looking for an authentic Filipino experience that tantalizes your taste buds and warms your soul, look no further than [Restaurant Name]'s bulalo and sisig. They are a must-try for any food adventurer, and I guarantee they will leave you singing their praises long after the last bite.
Anne C.Anne C.
Food was a hit and miss depending on the dish/entree you order. For a group of 3 pax; we ordered the special bulalo, inihaw na pusit, inihaw na liempo, bicol express and binagoongan rice. The bulalo was delicious just like the comments I have read prior to going to the restaurant. The portion for this dish is generous especially for its price. You also get 1 free refill of the soup according to the server. We were not able to finish this dish so we had it to go. The bicol express and inihaw na liempo were good; nothing too special but good. I made a mistake however ordering the inihaw na pusit because it was too hard to chew that we ended up not finishing it nor even bothering to take it home. The binagoongan rice lacks bagoong. It did not taste like a binagoongang rice. The service was good, the staff are accommodating and nice. We went there around 1:00 PM and it feels hot/very warm. There is no airconditioning unit only several fans so it could really get very warm especially when you eat the bulalo soup. If you get seated near the window, I think you will be able to see Taal Volcano? I am not really sure since we were seated on the opposite side of the windows. They have ample parking but expect that it can be filled up during peak hours/days. They accept cash and gcash.
Fraulein MorenoFraulein Moreno
I saw from my search on the internet some good reviews about this restaurant. Most of the reviews says that it is affordable and the style is Al fresco. We ordered the adobong pusit and the flavor is bang on, the pork steak is a little tough for me, the 3 kinds of rice we ordered were all tasty, but the special bulalo is out of this world. When ordering, you are given some calamansi and red hot chili 🌶️, an ice cold pitcher of water and utensils submerged in hot water. The bulalo is served in an earthenware and comes to your table piping hot. The taste is authentic and I guarantee you it'll be gone before you know it. The service is quick and you'll be in and out in under an hour. I am grateful from the suggestions I read from the internet which was all positive. I can attest that they were all right about the positive reviews. I myself will guarantee the superb taste of this restaurant, try it and you won't be disappointed.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Tagaytay

Find a cozy hotel nearby and make it a full experience.

A Symphony of Savors: Bulalo & Sizzling Sisig at Bulalo Point in Tagaytay. Prepare for a culinary adventure, for I'm here to sing the praises of two Filipino classics I recently devoured at Bulalo Point: the soul-warming bulalo and the sizzling, explosive sisig. Ode to the Bulalo: First, let's talk about the bulalo. Forget flimsy, dry beef – this was a masterpiece of tenderness. The meat practically fell off the bone, revealing a treasure within: creamy, rich bone marrow. Each bite was a revelation, infused with the savory essence of slow-cooked beef and the gentle heat of ginger. The soup itself was a revelation – a clear, flavorful broth that danced on the tongue with a perfect balance of salty, savory, and earthy notes. Every spoonful was a comforting hug, warming me from the inside out. Sisig Serenade: Now, onto the sizzling sisig. The moment it arrived, a symphony of sound and aroma filled the air: the satisfying sizzle of the hot plate, the intoxicating fragrance of garlic and onions, and the promise of fiery goodness. Visually, it was a feast for the eyes – a bed of crispy, golden pork bits topped with chopped onions, chilies, and a sunny-side-up egg. The taste? An explosion of textures and flavors. The pork was perfectly crisp on the outside, yielding and juicy within. The chilies added a touch of heat, perfectly balanced by the tangy kalamansi and the salty kick of the chili soy sauce. Each bite was a delicious adventure, keeping me coming back for more with each satisfying crunch. The Perfect Duet: Together, the bulalo and sisig formed a perfect duet. The rich, comforting bulalo provided a counterpoint to the fiery sisig, creating a satisfying contrast that kept me engaged with every mouthful. It was a journey from soothing warmth to exciting heat, showcasing the best of Filipino cuisine. Final Encore: If you're looking for an authentic Filipino experience that tantalizes your taste buds and warms your soul, look no further than [Restaurant Name]'s bulalo and sisig. They are a must-try for any food adventurer, and I guarantee they will leave you singing their praises long after the last bite.
Richmond ARGO

Richmond ARGO

hotel
Find your stay

Affordable Hotels in Tagaytay

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Food was a hit and miss depending on the dish/entree you order. For a group of 3 pax; we ordered the special bulalo, inihaw na pusit, inihaw na liempo, bicol express and binagoongan rice. The bulalo was delicious just like the comments I have read prior to going to the restaurant. The portion for this dish is generous especially for its price. You also get 1 free refill of the soup according to the server. We were not able to finish this dish so we had it to go. The bicol express and inihaw na liempo were good; nothing too special but good. I made a mistake however ordering the inihaw na pusit because it was too hard to chew that we ended up not finishing it nor even bothering to take it home. The binagoongan rice lacks bagoong. It did not taste like a binagoongang rice. The service was good, the staff are accommodating and nice. We went there around 1:00 PM and it feels hot/very warm. There is no airconditioning unit only several fans so it could really get very warm especially when you eat the bulalo soup. If you get seated near the window, I think you will be able to see Taal Volcano? I am not really sure since we were seated on the opposite side of the windows. They have ample parking but expect that it can be filled up during peak hours/days. They accept cash and gcash.
Anne C.

Anne C.

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Tagaytay

Find a cozy hotel nearby and make it a full experience.

I saw from my search on the internet some good reviews about this restaurant. Most of the reviews says that it is affordable and the style is Al fresco. We ordered the adobong pusit and the flavor is bang on, the pork steak is a little tough for me, the 3 kinds of rice we ordered were all tasty, but the special bulalo is out of this world. When ordering, you are given some calamansi and red hot chili 🌶️, an ice cold pitcher of water and utensils submerged in hot water. The bulalo is served in an earthenware and comes to your table piping hot. The taste is authentic and I guarantee you it'll be gone before you know it. The service is quick and you'll be in and out in under an hour. I am grateful from the suggestions I read from the internet which was all positive. I can attest that they were all right about the positive reviews. I myself will guarantee the superb taste of this restaurant, try it and you won't be disappointed.
Fraulein Moreno

Fraulein Moreno

See more posts
See more posts