Papprito — Restaurant in Tagaytay

Good food at an affordable price! Also the view of the Taal and the nice breeze makes the place appealling.

The place is near the rotonda on the right just before you take your route to Calamaba rd. The place has parking space and we were greeted by the staff the moment we went in.

We ordered tapang bangus, tapang taal, porkchop and chicken all for 108 with unli fried rice and sunny side up eggs (which I prefer to be well-done but they made every eggs well-done (5/5) my dad didnt like a well done egg, too bad) and gising gising for veggies. I really liked the smoked bangus; it perfectly complements the fried rice. Gising gising is also a good match, i was not familiar with that food but if i could describe it, its like a spicy chopseuy. The crew gave us soup (legit bulalo soup gahf it was so tasty), and our unli fried rice even before we asked for it.

One thing that really bothered me is the narrow spiral staircase to get to the second floor.

Overall, we had a nice brunch at the place....

A very affordable and barkada-friendly place with a view of the Taal Volcano on the side! Meals are super affordable and are mostly homecooked fried meals (starting from 150) and also offers unli garlic rice. They have super friendly and fast staff as well who are ready to assist you. They have I think a total of three floors, the topmost floor has the view of Taal, and they have a basement with a secret karaoke room.

Parking wise, they share parking spaces with next door establishments; so most of the patrons here usually come in motorcycles or literally walk in. Stairs inside might be a bit challenging for old people and children.

Overall, still a good place if you want cheap homecooked fastfood and some chill drinking session. Definitely one of the underrated spots...

Ate here last Monday to try their Tapang Taal which I have been missing a lot and since Google Map includes this restaurant as serving Tapang Taal and as also included in their menu. To my dismay, their tapa is not really Tapang Taal in taste and has no resemblance even in appearance and color with the original tapa which is made and sold in the town market of Taal, Batangas. I know this for sure because I am from Taal and the original Tapang Taal is very delicious, having tasted it since my childhood days. Papa Prito should stop using Tapang Taal label as they are only destroying the reputation of Tapan Taal as those who will taste the tapa in their restaurant will have a wrong impression of the original and true...