Na Winklu — Restaurant in Poznan

Na Winklu serves delicious pierogi in a homey atmosphere. From the moment you walk in, you feel right at home. With all of the earth tones, exposed walls, and modern décor and furniture, Na Winklu feels like a restaurant you could have been visiting your whole life.

As soon as I entered the restaurant, I was welcomed by the nicest staff! They were happy to greet me and seat me, as well as provide recommendations and answer any questions I had.

I started with a beet root carpaccio . From the first bite, the flavors exploded in my mouth. They used the perfect amount of spices to create a delicious dish. While the beet root carpaccio was delicious, I was excited to try out Na Winklu’s famous pierogis.

Na Winklu is known for their pierogi so I had to try many different ones. I tried the Russian pierogi and the mix of baked pierogi. They were perfect in every way. Each pastry was soft and warm and filled with just enough stuffing to make it full, but not have it spilling out of the sides.

I highly enjoyed my entire visit and will be sure to...

Oh, what can I say? Delicious, delicious and delicious again!

I'm a fan of dumplings, and as soon as I see a new place that serves them, I go there. This place is no exception. I visited you for the first time today and will gladly come back again!

Pleasant service, delicious food, a good location, what else do you need for a perfect weekend lunch?

There is a choice of dumplings from the oven and boiled. I ordered from the oven with meat, my wife had the Italian version. 3 pieces are more than enough to fill up for me. Served quite quickly, I highly recommend ordering sauce for dumplings.

In general, I was satisfied with the lunch and will gladly return to this restaurant. I definitely...

Great pierogi! This place is quite popular, so I had to make a reservation just in case. Ordered some mixed baked and boiled pierogi. The baked ones were nice. The dough was fluffy and they were stuffed pretty generously. For the boiled ones, I ordered the one with chicken liver. They were delicious, but it's quite a lot of liver 😂 I wouldn't recommend it unless you're a big fan of liver or if you can share it with other people. Too bad you can't mix different boiled pierogi. If you're deciding between baked or boiled, I would go for the boiled ones. The baked ones reminds me too much of a calzone or hot pocket. Overall good experience, and the staff was...