Restaurante Indian Grill House — Restaurant in Almada

Food was so bad. Firstly Indian restaurant running by non indian, really worst food. I suggest to die without food instead of eating here.

We ordered chana masala and chana karahi, both were same, even a cook cannot find the difference as they cooked same and just served in different style and saying both as different things.

Chana karahi, oh damn it was so really good I was able to find chana in between of ginger pieces.

Salt lassi and sweet lassi, it was really hard to find the joghurt. Oh my god it was really the best water I had with sugar and salt separately. I still recommend to go there if you want to try different flavoured water just order any drink you will love it.

Also, dishes were not cleaned properly. I found staines on the dishes.

Quantity, it is really good quantity to fill 2 person in one curry but the customers need guts to eat it.

Starter, oh my my my, papad with mayonnaise, it was so damn tasty, it worked out well for them, after eating that I was not able to feel anything on my tongue for some time, a nice strategy to make people not feel the tatti food of the restaurant.

No more words. Rest in peace for the people who are...

One of the worst Indian food I had here. We went there by seeing the 4.1 overall rating. But now after having the food I read the comments and most of the 5stars are from foreigners who doesn’t know the proper Indian food taste. They define themselves as Indian restaurant but it’s definitely not cooked by an Indian. Who can go wrong with a papad 🤓( wasn’t fried fully). Then comes the garlic naan ( Soggy and not cooked inside). We have ordered a paneer Kadai and got Paneer butter masala with some weird smell ( tasted like some old curry re-heated in microwave) and don’t forget the tandoori roti ( They are the papads made of Maida 🤣)

PLEASE DON’T spoil your...

A very very bad experience at this place. First, we waited a long time, but it’s ok when the food is good, which is not the case at all: “Cheese” naan with no cheese, raita with almost no cucumber and just onions, vegetarian curry and korma with frozen vegetables and mostly not edible as it was unbelievably too salty. When we told it to the waiter, his answer was “it’s too salty for you but not for all the clients”... well, indeed, all the customers don’t have the same tastes, and as we can see in the comments some are satisfied. But honestly, if you like real Indian food you should keep your money and never ever go to this restaurant, it’s...