If you're a fan of prawn guts with a full load of excrement, this is the restaurant for you. Even the large amount of garlic didn't kill the flavours. The shrimp guts filled the mouth and caressed the taste buds providing a culinary experience for the most discerning coprophilia fans. Just one prawn was enough to satiate the palate with this distinctive flavour and effectively satisfy the craving for hunger for a very long time. When I made my feelings known to the waitress, she billed the full amount without hesitation (photo attached). I guess she felt honoured by the customer's opinion and proudly cash the full amount due without even offering to negotiate. This restaurant can confidently compete with the restaurant of Mr. and Mrs. Sheldon J. Plankton and Karen Plankton called "Chum Bucket" located in Bikini Bottom ( opposite Mr. Eugene H. Krabs' most famous, respected and loved restaurant called "Krusty Krab" where Sir SpongeBob SquarePants is the chef). I strongly discourage normal people from trying to verify on their own palate my words. I enclose photos of the shrimp elements that will probably make this establishment famous on many continents and for a long time to come. I vomited with glee and delight at the taste qualities of this dish with a smile on my lips and imagined myself doing it to the chef's cooking cap, and later, in gratitude for his work, putting it on his head and hanging a tyre company star made of beetroot on his proudly...
Read moreThis restaurant was a great find - only wish we had found it before the last night of our holiday! The staff were super friendly, efficient and obviously proud of the food they served. Booking for 6 of us by telephone was easy and we were warmly greeted on arrival. The food was excellent (exceeded our expectations!) - a generous seafood paella with a great selection of seafood, a wonderful squid kebab and scabbard (local delicacy, needs to be tried, just a white fish nothing scary!) with banana … all beautifully presented and fresh. They have an extensive wine menu with wines to try from all regions of Portugal … the Vinho Verde Alvarhino was really good! Would recommend this restaurant...
Read moreThe overall opinion about this place is not very nice, but here’s why. The food - not bad, but not great either - I had my fish soup with fish scales and fish skin - you decide if that’s tasty. But the staff here - first they are nice, give you this pretty place on the terrace, but then, you order for example a fish soup - not a main dish in their opinion - you are told that the terrace places are not for you and you HAVE to order a main dish to sit here, or you’ll be kicked out downstairs. We were not told that beforehand, only after we had our drinks and basically were set to eat. I think that’s rude and ridiculous and should not happen in any restaurant or...
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