Doca do Cavacas - reviews,open hours,photo spots, things to do | WanderBoat AI Trip Planner

7D5N Madeira & Lisbon itinerary Day 1 -KUL-LHR -STN-FNC Day 2 (Madeira) -collect car from airport -breakfast at Nipio -Cabo Girao -Cascata dos Anjos -Porto Moniz -Seixal beach -Veu Da Noiva Seixal -dinner at Il Basilico -Madeira Rum house Day 3 (Madeira) -Maia Coffee shop -Magic Dolphin -Doca Do Cavacas -Praia Formosa -O.Giro churros -Cristo Rei Da Ponta Do Garajau -Dinner at Santa Maria Day 4 (Madeira/Lisbon) -Petit Fours breakie -CR7 museo -Camara De Lobos -plane spotting -flight FNC-LIS -dinner at Valdo Gatti Day 5 (Lisbon) -Elevador de Santa Justa -The Augusta street -Tram 28 -Cais do Sodre -Timeout market -dinner at Casanostra -Arroz Doce bar Day 6 (Lisbon) -breakie Copenhagen coffee lab -Portas Do Sol -Bonjardim lunch -Eduardo VII park -Manteigaria -flight LIS-LTN Day 7 -flight LHR-KUL #travelitinerary #madeira #lisboa #lisbon #lisbonportugal #itinerary #travelreels

vivianvvenwenvivianvvenwen

1.2K1

Doca do Cavacas restaurant is split on 2 levels and both share the same stunning 270°panoramic views of homes with gardens, banana terraces to over hanging cliffs, beach & sea. Very spectacular! It's definitely worth climbing down those steps. As it is nestled directly above the natural tidal rock pools, with superb view of the popular 'praia Formosa' beach and the hanging cliffs. One, of many exclusive points, dotted around the island. °°°°°°°°°°° THE UPPER OUTSIDE TERRACE: At 1st appearance - nothing special?. It's just tables, chairs and umbrella's for most 2,4,6 seater.Vital to direct views in either direction and 'soonest' adding table cloths will enhance the experience even more so - mng?.For the sun lovers like myself, there are a few unshaded tables. Choices are soonest determined by the sun's movement. ▪︎▪︎▪︎▪︎▪︎▪︎▪︎▪︎▪︎▪︎ THE LOWER ROOM: With medium high open sliding windows that allow for a sea breeze, flowing curtains, fishing nets, buoys, anchors, reef amongst its decor - all add to its charm.And the fish tank is a clear beacon, that live lunch is very near! Lunch started with white wine, local 'lapas' limpets & grilled prawns in a rich tomato chillie sauce, which was delicious to dip the Portuguese bread into. Followed by the grilled fish of the day best enjoyed with olive oil & lemon juice. And naturally, salad & boiled vegetables. And yes, more white wine.Staff are friendly & pay attention to your need as we pondered onto sweets. Pointers: ☆This restaurant is very popular during the summer.So reservation advisable! ☆For the handicapped the ramp is very steep alongside the many, many steps. ☆Ample outside parking or inside carpark (hot days) above the stair ramp on the main entrance road. ☆ Clean toilets, cash & CC accepted Either way, what ever your choice, this place is special and not to be missed. If you like the read, please thumbs up 👍 yours Mig

Miguel JardimMiguel Jardim

40

Fab setting overlooking the ocean and beautiful natural pool formation, but overly salty food - that is why 3 and not 4 stars. We had a great time and ate practically most of the seafood offered, including picking our own fish to be grilled. Everything was fresh and yummy - but very salty - this is coming from a person who likes and craves salt! Could have been a one off... so still recommend going and trying this lovely spot. The red sauce they served was so good, we kept on dipping our fish then bread. Service was great; on point, very attentive, and helpful. The ambiance is cozy, white table cloth setting. Recommend you go before the sunset as the view is what this place is all about.

Barbara GultenBarbara Gulten

10

This place is well-known for its tasty, simply prepared seafood and fish. The squid, sardines, and clams are my personal favorites—consistently cooked to perfection. While we haven’t yet had the chance to sit on the terrace, it’s famous for its stunning views, making it one of the best spots to enjoy a sunset in Funchal. When dining indoors, however, there’s still room for improvement. The noise from the fridges disrupts the atmosphere, making it feel somewhat industrial. I’d recommend investing in better speakers and soundproofing materials to enhance the ambiance with pleasant background music. This would significantly improve the overall dining experience indoors.

Bliss VisionBliss Vision

00

We came here on our first and last night and ordered exactly the same thing because we loved it the first time! The bread starter is lovely and you can keep it throughout your meal. We got the scabbard fish with banana, and the grilled squid, with sides of vegetables and potatoes which were very generous portions. The fish was cooked beautifully and the squid was also great. Both times we sat on the top terrace as you get a beautiful dinner view - we booked earlier in the day to make sure there was space as it does get busy!

Nicola FarnsworthNicola Farnsworth

10

One of the best dinners spent in Madeira. Firstly, the staff are super friendly! They care about what you want and how much quantity to order. The fish variety there was amazing as well. We had squid, octopus, and some other food you can find in the pics (idk their names, sorry). It was also my friend's BD so I asked them to bring cake and they sang HBD song for him. Can't emphasize how more enjoyable and better it could be. Just make sure to reserve the table and maybe hit some bar after dinner, it is fun!

Anar RzayevAnar Rzayev

00