Solmar&Terrace — Restaurant in Lourinhã

It's a nice and popular place, always busy. But the service is fast, been there twice and never had to wait. The staff is friendly, the food is good but the prices went up since last year. Bitoque is 8,5 euro instead of 7,5, vinho verde is 10 euro per bottle/2,5 euro per glass instead of 7€/2€ a year ago. But the ocean is still free :) The only complaint is the wc - no toilet paper ever. Last year i met a nice couple in their 70s there and they must be the owners, if i'm not mistaking. Their son runs the place. They are from Canada, moved to Praia de Areia Branca for retirement, the man was a seaman and told great stories about his travels. It was a pleasure to meet them...

Visited in a Tuesday night with a large group of 12 people, we were happily seated right away by a lovely member of staff. Orders taken quickly and drinks arrived soon after. Food followed and was nothing short of superb. Over the past 2 weeks we have eaten all over the area at every type of restaurant and a large number of our party agreed this was their favourite meal, very tasty, well cooked and generous portion sizes. The setting is perfect, right on the beach overlooking the craving waves and those surfing them - paradise. If you’re in the area, want a great meal at a superb location and don’t want it to cost the earth then look no further - this is the...

Frozen foods dunked in oil and industrial batter and you get terrible oily food for a decent price. For someone who enjoys calamari so much and could eat fairly any fried calamari dish as long as it is decently prepared, this would go down as the worst calamari dish i ever had. Never knew it was possible to have a bad calamari/cuttle fish moment, considering how basic the dish is. Terrible and uncoordinated...