Los Ibéricos — Restaurant in Matosinhos

We had dinner with a group of four friends and paid around 80€ in total. For starters we had a fried alheira wrapped in pastry and a boad with manchego cheese and smoked ham. The alheira was served with a bittersweet sauce wich contrasted which well with its punch. The board was nice to fill in the gap until the main dish. And oh boy was it worth the wait! The meat was very tender and appropriately seasoned, not too strong but also not too shy, spot on! The crisps were home made which is a bonus point. The other main dish was a monkfish rice, which was full of flavour, although slightly salty. Overall I would say the food is really high quality with tons of flavour, and for that you need to open up the...

The specialty of this place are the tapas. The place is very nice, the service was fast and the food is delicious.

Seafood rice: 10/10 the portion was big enough for him to order half to go.

Cheese and ham croquettes: 10/10 four delicious pieces.

Soup of the da: 9/10 a hot vegetable cream.

Potato and onion tortilla: 2/10 I don’t really liked it. I think it had a part that looked like a raw egg and I decided...

Great atmosphere in restaurant. Nice and clean. But the codfish was served with patato chips and nothing else! Before serving I asked what came along with the codfish and the waitress said salad. Good. So I did not order a side. When served and I saw that it was fish and potato chips I talk to the waitress and asked for the salad? They asked if I wanted salad. Yes please. I had to pay for...