KAYZŌ — Restaurant in Municipality of Olaya

From the moment I stepped into this incredible Japanese restaurant, I was completely captivated. Every detail, from the atmosphere to the food, made the entire experience unforgettable. The ambiance is warm and inviting, with a perfect balance of soothing music and an effortlessly chic vibe. The staff, especially Mr. Ben, were exceptional—attentive, friendly, and knowledgeable. Mr. Ben went above and beyond, offering perfect recommendations that truly elevated our meal.

Now, let's talk about the food—where do I even begin? Every dish we tried was nothing short of spectacular. The kimchi rice was an absolute highlight. It was packed with flavor, perfectly balanced between spicy, savory, and tangy. The texture of the rice was spot-on, and it had the perfect amount of crunch, which made every bite a joy. I could have easily made a meal out of just the kimchi rice, but of course, I had to keep going.

Next up were the black pepper noodles. These were a revelation. The noodles were cooked to perfection—al dente and full of flavor. The black pepper sauce had just the right amount of heat and depth, and the addition of fresh vegetables and a touch of garlic added an extra layer of complexity. It was the kind of dish that makes you want to keep eating until the plate is empty.

Then came the Wagyu, and oh my, it was an experience. The Wagyu was melt-in-your-mouth tender, with a rich flavor that only the finest cuts can deliver. It was cooked just right, each bite perfectly seared on the outside while remaining juicy and flavorful on the inside. Paired with a delicate sauce, it was a true indulgence that had me savoring every moment.

And of course, the sushi. The sushi here is something special. The fish was incredibly fresh, with each piece practically melting in your mouth. The sushi rice was perfectly seasoned, sticky yet light, and held each piece together with just the right amount of firmness. Whether you’re a fan of traditional nigiri or love creative rolls, this place delivers on all fronts.

What truly sets this place apart is the seamless combination of impeccable food and an unforgettable atmosphere. The restaurant has a way of making you feel at home while also delivering a fine dining experience. It’s the kind of place where you can relax and enjoy every moment, knowing that you’re in for an extraordinary meal.

I walked out of the restaurant speechless. Every single aspect of the evening—from the food to the ambiance to the exceptional service—was flawless. I had the most wonderful dinner, and I can’t recommend this place enough. Whether you’re a Japanese food enthusiast or a newcomer to the cuisine, this restaurant is a must-visit. Trust me, you won’t regret it. A perfect dining experience that I’ll cherish for a long...

A Tale of Two Experiences

This sushi restaurant offers an exceptional culinary experience, with some of the finest sushi I’ve ever had. The quality of the fish is outstanding, the flavors are balanced and refined, and the presentation is nothing short of artistic. Every bite reflects a true mastery of Japanese cuisine, making it a fine dining experience in terms of food alone.

However, the service was a complete disappointment. Despite the high-end setting, the staff seemed disorganized and inattentive. Dishes arrived in a chaotic order, with no logical flow between courses. Our table quickly became overcrowded with plates, creating a cluttered and uncomfortable dining experience. Worse, despite multiple requests to hold the sushi for a later course, our request was ignored—not just once, but by four different waiters. This disregard for our dining preferences turned what should have been a relaxed, enjoyable evening into a frustrating one.

To make matters worse, the food was served at an almost frantic pace, leaving little time to savor each dish. Instead of a carefully curated sushi experience, it felt rushed and uncoordinated. The lack of attention to pacing and customer requests significantly diminished the overall enjoyment.

In short, while the food is undeniably excellent, the poor service tarnishes the fine dining experience. If the restaurant could match its impeccable cuisine with equally refined service, it would be an unbeatable destination. Until then, be prepared for incredible food—but also potential frustration.

Food for thought: listen to...

Ok this is the third time I come to kayzo in this location, and let me say it loud, it was stunning!!

The atmosphere and the way of the table arrangement doesn’t make you feel too close even there are many full tables..

The staff are welcoming and smiling, and special thank you for Anne who served the table very well 🤍.

And for sure the chef was so welcoming and made sure that we truly enjoyed our food, THNAK YOU CHEF 🧑‍🍳

I tried different things from the menu each time I come here and they keep surprising me with their unique flavors and presentations. And I will share with you my favorite which I will totally recommend you to try when you go there..

The Crab filo, the crunchiness and the crab special flavor will let you ask for more

For sure the beef kushi and the tenderness of the meet is a must to try, and also the pumkin stuffed with beef cute presentation and yum tasting

If you are into raw, then you must try the marinated yellowtall and toro marinated.. the texture with the sauce and spices kiss I can say, are amazing!!! And for sure the yellowtail sashimi!!

And for sure may favorite salad is the baby spinach, classic and full of flavors ..

For the mains you have wide delicious options that I have tried but my favorites were the kimchi rigatoni which one of the chefs selection, and the mushroom takikomi 👏🏼

The menu is rich, and it will serve different preferences, if you were confused where to go, just don’t think...