Dolgorae Sundubu 豆腐 — Restaurant in Busan

Small bowl of soup, though still served in earthenware pot. Menu was only bean paste stew, tofu stew and spicy octopus at the time my family was here. Food is on the saltier side here.

Service is good. Owner knew we didn’t know how to cook the squid so he did it for us.

Restaurant is up a flight of stairs, not too convenient for older folks. but the place is clean and enough fans on...

Best meal you can get for 5000 kwn hands down. I believe there are 4 choices total, 2 soups served in stone bowls and 2 served on burners. The bowls were 5000 each, hot pot style meals were 8000-9000. Everything served with kimchi, spicy fish cakes and marinated veggies. Kimchi was the tastiest I've had in Korea so far, and it the ladies were awesome. Definitely go there if you...

Delicious octopus stew with super-sweet Kimchi and other side dishes. This was the best Kimchi that we've eaten since arriving in S. Korea 10 days ago. Owner was super-helpful and prices were very, very reasonable. Recommended! Edited: We visited for the next two nights and it just got better and better!...