Very English friendly. You order on the kiosk and the employee will guide you to open seating. When ordering you can add marinated soft boiled egg, chashu pork (braised pork belly), spicy chili oil, and a side of dumplings to your ramen. The ramen was topped with green onions, bean sprouts, and kikurage mushroom.
They also have a jumbo ramen bowl challenge. The wall covered with photos of the losers wearing kimonos and winners with their empty bowls.
Kunsan alumni, note the Wolfpack placard on the front of the shop near...
Read moreExcellent ramen house. Offers four variety of ramen with a variety of beers as well. Tonkotsu is house special, a pork broth. I had the Kara miso, a spicy variety. Located near wolmyeong park and close to the teddy bear museum as well. Not a place for large groups. But perfect for two or three or just going by yourself for...
Read moreI had the Ramen with pork and soy sauce. It was pretty good. The kiosk machine did not have a lot of options as the ones you'd find in Japan, but it still had a good flavor to it. I highly recommend if you're looking for a Japanese...
Read more