신제주보말칼국수 제주본점 (Shinjeju bomal kalguksu) — Restaurant in Jeju

I was eating beside 5 foreigners. The owner insisted to order one main meal for each person. But they ordered 4 noodles and one mandoo which they so called " side menu". Anyway the owner accepted but so rude because she told one of them can't get chopsticks. She didn't want to see that person to eat anything. I felt really bad to see that situation. I felt so uncomfortable to see the lack of hospitality and manner. I never saw this bad way that customers were treated...

We took a taxi here after visiting Gwaneumsa Temple, on our way to Shin Jeju. Glad to have come here to try another Traditional korean food, Kalguksu (knife cut noodles) soup made from Bomal (Turban shells). The soup base is special, worth a try. We ordered 4 items for 4pax and paid ₩45,000 The staff are friendly and nice, and we had a good chat after knowing we are...

This is a house that makes its own noodles with seaweed. You can see them making them inside the store, and the dumpling wrappers, too. The broth is a delicious flavor that anyone can enjoy. The bomal is like the conch of Jeju Island, and it's great as a topping, and you can taste the deep Jeju flavor...