Olle Madang — Restaurant in Seogwipo-si

Seeking a truly local breakfast experience in Jeju? Look no further than Olle Madang. This unassuming restaurant opens in the morning, offering a glimpse into the everyday culinary habits of Jeju residents. Forget the tourist crowds and immerse yourself in the comforting flavors of their traditional dishes.

The menu highlights include the mild and nourishing abalone rice porridge (전복죽) and the savory shellfish soup (해물탕), both popular choices among locals. However, the standout dish is undoubtedly the rich and flavorful sea urchin seaweed soup (성게미역국). The briny sweetness of the fresh sea urchin beautifully complements the delicate seaweed, creating a unique and memorable taste of the Jeju coast.

While offering a genuine local atmosphere and affordable prices, be prepared for a truly Korean experience – there is no English menu available. Parking is conveniently located in front of the restaurant, though having a car is recommended due to its slightly less accessible location. For adventurous food lovers seeking an authentic Jeju breakfast, Olle Madang is a...

Close to the area we were visiting we stopped by this restaurant due to the reviews we saw in Naver and the amount of cars in the entrance lolol. You can have a nice lunch almost everywhere in the island and this place had great menus according to the number of people. Fish was really great specially the sardines. What I recalled most is the sardina stew. That was awesome! Parking in the area is a bit small and difficult to find during lunch hours best will be to park around the...

We ordered a 4 person set. The grilled mackerel was nicely done. All of the other fishes were fried. All tasted good. Nicely balanced with salt. The braised mackerel that came with it was awesome. Soup was a little spicy but tasted nice. The radish absorbed the taste of the soup and was soft and bursting with flavor when I bite into it. The staff spoke English and mandarin and has English menu. Overall a...