Gowoo Seongsu — Restaurant in Seoul

The quality and cost-effectiveness do not match the price of the food. They were using wooden spoons, which should be avoided in public restaurants, and they looked very hygienic. The restaurant is on the 2nd floor at the top of a steep staircase, and if it is full, you need guidance from the 1st floor. However, being told to go up to the 2nd floor, then fill out a waiting list on the 1st floor, and then wait on the 1st floor means that the service is not...

I had the pork belly sotbap, and it was pretty decent. The side dishes change from time to time, and they come out nicely prepared, but the nurungji (scorched rice) isn’t good. I can’t say it’s the best, but it’s not bad either. The atmosphere is quite nice and the interior is fabulous—definitely an Instagram spot. But the restaurant is on the 2nd floor, and you have to climb up a lot of stairs, which is a bit annoying because they’re...

Wonderful place. Very cosy and ambient despite being on one of the main streets in Seongsu. I got the signature eel rice. It was difficult to understand how to eat the dish 'properly' since the instructions were in Korean (translator app wasn't helpful) and the staff didn't explain. However, it was still extremely delicious. The dish was seasoned perfectly from the eel to the rice. Really enjoyed the spinach side dish...