Coa de Peix — Restaurant in Ciutadella

This one is a scam. The lobster was recommended. We were pushed toward this dish. It was 118€. For a very small over cooked lobster and 4 eggs with 3 kilos of French fries. After speaking with the manager, we were told there was nothing to do. I feel robbed, and there was so much that could have been done to show hospitality, and the restaurant was satisfied with our disappointment. Definitely not the kind of establishment worth giving your money to.

In response..

Me and my wife were in the American/ Italian restaurant business for many years so we know what we talking about. If you sell a plate of three small bites of fish each person and three kilos of potatoes and 4 eggs the least you can do is to EXPLAIN and make CLEAR to the customers who intent to buy. 69 euro each for a breakfast 😅 I really don’t know who came out whit the price but it’s insane. I can understand the location and the sea food but that dish simply doesn’t work . It’s not about the price , we would be more than happy to even pay more but actually eat some real sea food. There was a misunderstanding which is ok, the manager doesn’t even bother to offer a way to make everyone happy- not even a coffee. They simply left us at the table to finish our wine, nobody come up to us. this is were you can tell that the restaurant doesn’t have experienced people working. Not about the money, not about the food , it’s about how they Handled the situations. Im sure that the food they make it’s good , but you can do much much more whit the hospitality. And if we can make a suggestions it’s better to rethinking that dish. There is no need to take it personal it’s just constructive criticism so next time you can avoid misunderstanding whit customers😊 Sometimes having a simple conversation whit a pinch of kindness and empathy can do so much for both customers and waiters , you might...

What a waste! There were two of us. We both ordered Dorado per 25Euro each, thought it was fresh, but not at all (years of frozen). Seriously, it was so badly cooked and over-salted. It was hard to finish. We also shared burrata cheese with the cheapest non-flavor tomatoes in it (12Euro). And it was not burrata (not melting at all), it was probably mozarella from a discount supermarket or something else. Even my local friend who never complains was surprised at such a bad food quality. On top of that tomato toast was with the cheapest bread (3,5Euro). Wine proposed was fine. This is utter disrespect for tourists and people in general. Avoid this place! ps: one waitress around 35-40 y/o and 165sm tall was mean to us....

Had an amazing experience at Coa de Peix. The food was absolutely outstanding, and it was by far the best customer service experience that we have had in a long time. The staff took the time to explain the menu choices, as we were unsure due to some language differences, such friendly, helpful ladies. We ordered a few different starters, and highly recommend the prawns!!!! Wow

The main courses were equally spectacular. A fabulous steak that was cooked to perfection. We also ordered beef cheeks which simply melted in our mouth.

I honestly cannot speak highly enough of this superb restaurant by the harbour. Would recommend to couples and families alike … will definitely return to...