Darcy's delicatessen — Restaurant in Estepona

Coeliacs should avoid this place, as it isn’t safe. My wife and I stopped for a few tapas and a glass of wine because the setting looked beautiful. I am coeliac and unfortunately had one of my worst experiences in Spain. When ordering, I clearly explained my condition and asked about gluten-free options. The owner, with time to spare as the place was empty, went through the menu and reassured me food would come with bread on the side. However, the cheese was served directly on bread. Realising the mistake, he took it back, but when it returned it had simply been lifted off the bread and was still covered in crumbs. I couldn’t eat it, so my wife had it instead and said it was delicious. When the owner asked for feedback, I explained I couldn’t try it because of cross-contamination. He then argued that coeliacs only need to worry about eating a full slice of bread, not crumbs, even claiming a doctor friend had told him this. This made the experience both...

Jessica and Andreas have created something really special in their bar/deli, which was recommended to me by my hostal. I loved everything about it, the decor, the music, the friendly service and of course the food. I rarely go anywhere twice when travelling, but I made an exception for Darcy's as it was far and away better than anywhere else in the vicinity, which is full of overpriced, modern, faceless outlets. The tapas are cold and simple (except Friday evenings when they cook some specials), but made of delicious local products and are €2 each. Great range of wines, sherry's and beers too. As a female travelling alone, this was a very cosy place where I felt at home. Hopefully will return with my partner...

Darcy's Delicatessen offers a captivating culinary journey through the heart of Spain's rich gastronomic heritage. Nestled in the charming alleys of Estepona, this bar presents a unique experience that effortlessly marries tradition and innovation.

A tapas-style extravaganza takes center stage, where guests can curate their own tasting adventure. The cheese selection is vast and we recommend that you try then ask Their owners share insights into each dish's history, adding a cultural layer to the experience. As you sip on fine Spanish wines and sip on traditional vermú, the bar becomes a canvas of tastes...