Bella Lucía — Restaurant in Las Palmas de Gran Canaria

There are not enough words to describe how amazing this restaurant is. This is easily one of the best restaurants in Gran Canaria. The Head Chef Monatte, originally from the Philippines, has been at Bella Lucia since 2007 and you can clearly taste his experience in all of his dishes. Every dish was made to perfection! The dining staff went above and beyond to meet all my needs. Veronica, David, George, and the rest of the staff gave me a 5 star quality service and even helped me learned Spanish. George especially has superpowers. He always knew what I needed before I even knew I needed it. His attention detail is truly outstanding. He receives so much joy making sure all his customers are extremely satisfied. I can’t thank you enough for everything you do for the restaurant to make sure it is alway in order. The entire staff works as whole unit to give you a quality that you deserve. When I thought the night was over, that is when it was getting started. A live music performance from the Venezuelan Superstar Luz (@Luzyamelin) and the Guitar Masters Rafael and Mandy was what I needed. The passion and connection in every song was felt throughout my whole entire body. There are some experiences you cannot put a price on, and this was one of them. Truly Priceless. Thank you Bella Lucia for a magical night and a moment that I will...

On our first visit, we were told to make ourselves at home, and that's what happened. This place has become our favorite restaurant. We stayed in Las Palmas for 8 days and went back almost each day, because of really tasty food (our special recommendations – Sopa de marisco, Bacalao al estilo chef and Paella de mariscos) very friendly and welcoming team beautiful view on the ocean comfortable restaurant room And our very special greeting (from 2 sisters from Belarus) goes to Dario whose service, attitude and smile made our lunches and dinners particularly pleasant Thank you,...

We were unsure about going here as it was one of the few places that was almost empty on a Saturday evening for dinner. Service was friendly but a bit slow, we weren't given a menu until we already had our drinks. We tried a few things from the menu. The friend eggplant with honey was tasty (deep fried though). Papas arugadas were nice. However the zucchini with prawns were presented strangely and not very appetising. If you just want a drink and something small to eat then I could recommend it. But for a main meal perhaps best to...