My favourite restaurant when I have to stay in Malaga. They have great menu a la carte but every day you may also choose from fresh catch from the sea. I can't say how thankful I am to one of the waiters (I believe he is called Daniel) for helping me every day with choosing my meals. But all team do the job, really. It was a time when there was a problem with English menu (it is fixed now) and they were patiently explaining menu to me. Few times he actually asks chef to make small changes in a meal to suit my taste more.

Seafood is done with full respect of its delicate taste - never overspiced or overcooked. The only problem is that I like this place so much that I barely know other restaurants in Malaga. But what can I do? I find here great food, professional service, cleanliness and great service. Every visit is a surprise as every day they celebrate new food which was proposed to them by local producers so it creates new dishes outside of main menu.