Mahoudrid — Restaurant in Madrid

I rarely write any reviews, but this awful experience deserves to be shared with future potential customers. Staff was very rude and unprofessional. First when I went up to pay one lady tells me with an attitude and “sir you cannot pay here you have to go over there, don’t you see all the people?”. I queued up and when I asked for a Paella again the same lady with an attitude tells me “Where do you see paella? Do you see any on the window? Where is the pealla here?” Again with and attitude and sounding sarcastic. If you do not have paella then why put up big signs on the front of your establishment with “Paella” written (picture attached). If you have run out of food, there is no need for the attitude. Decided not to eat there, we waited until we could access after passing security and at Terminal 4s went to Barril...

Mahoudrid makes reality what looks impossible: they sell ham sandwiches you will not want to repeat!! Slices of ham can be used as photo filters because of their thickness (how do they manage to cut it so thin?!), and the bread is, without any doubt, the worst I have ever eaten. Overpriced, of course... This is what happens when there is only one place open to public on the field side of an airport... Better bring your...

Mahoudrid features local mass-produced lager beer, Mahou, with some 'typical Spanish' eating options like deep fried squid sandwich or fried eggs & ham over fried potatoes. Airport prices and ok quality for the other options available. Seating area is ample and you can charge your electronic devices in a few spots. My interaction with their staff was ok as well. While I was there, three different people stopped by...