This is a classic example of how Madrid is changing for the worse, specially in the central area. Walked by on a mid Sunday afternoon into a literally half empty place. Not a single Spaniard customer on it either. Since it was a weird time I asked if we could have a beer at the bar or some of the top tables, not the terraza, as a frequent Madrid visitor I understand they come at a premium. Answer was a rotund NO. Only to eat. Mind you no one really eat at that time, but I guess this is what they do for tourists. I walked 50m to the corner and was welcomed in a different place where there was literally not a single open space and business was booming. Ended up eating tapas and drinking beers for all afternoon, but to each, its own. Canât talk about the food as never had a chance.
The other thing interesting about this place is that the reviews are sky high⊠but all of them are from people form somewhere else, so, they donât really have a clue of what true Spanish things are. There was a review stating that they ate there the 3 nights they stayed in MadridâŠ. Canât even figure that one out. But read the reviews of places and not the stars so you get...
   Read moreIt turns out Madrid in August is a ghost town. And so we went to the only place open around â MĂĄs al Sur. I donât think I have had such a horrible culinary experience since my childhood.
Never mind the waiters, who were decent: the food was at a level (or shall I say, un-level) which we have never seen the likes of. We ordered spinach and cheese ravioli, which was recommended by the staff. We received a pile of reheated frozen half-baked dough pieces covered with a mysterious sauce, later dubbed âtomato sauceâ by the waiter but more akin to decade-old ketchup.
The next dish was the ham risotto, which looked less like risotto than the puke pile of a recently deceased farm animal. The taste I shall not even begin to describe. What else can I say: the margarita yellow-colored water filled to the diabetic brim with sugarâthe vermouth a bad variant on maple syrup.
It seemed more like limbo than an eatery. I am now eternally distrustful of Google reviews, and the human condition. Do...
   Read moreI went there for dinner in February 14th. That was My first meal in Madrid and it did not disappoint! I started with the grilled octopus with potatoes. It came with 2 big tentacles - one was perfect and very soft - the other a little less soft (I thought it could have cooked a bit more) but the flavor was all there! Truly delicious- hence why I clear my bowl ⊠and so good that I ordered a second dish: the paella - I wasnât sure I was gonna finish it - but I did because of how flavorful it was!! Truly delicious ( I wouldnât go as far as saying that itâs the best paella Iâve had) but it was definitely satisfying đđŸ
Full transparency, I did feel some kind of way, when I noticed that the bartender was âofferingâ free pink shot to other guests (since it was Valentineâs Day) and did not offer me any :/ ⊠but he came and ask how I liked the food and was apparently nice to me ⊠just that I wondered why I wasnât offered a complimentary pink shot like the...
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