Zac’s Restaurant & Bar — Restaurant in Mijas

It was our first evening after a long flight, we were very tired and hungry. We specifically asked 2 waiters to kindly serve us. Only after 30 min we got the waiter to take our drink orders.. when we again said that the kid is very hungry and maybe they could also take the food order we got a NO and that there is a process and another guy will come after taking all the other orders.. and they continued cleaning tables, chatting and decorating empty tables.. after 1 hour of siting the waiter asked for food and after again a lot of waiting arrived out tasteless food. I strongly recommend trying other restaurants on the territory e.g....

Another really goodnight in Zac's, the service is always impeccable. Toni and the rest of the team are friendly, welcoming, courteous and very professional. The food was delicious although overpriced. The artist tonight was a guitarist called Jesus Palma who is an incredibly talented musician. The only thing that lets the bar down are some of the decisions made by the senior management. Resulting in fewer members using the bars which has an impact on the atmosphere. Someone in a senior position needs to have a rethink about the menu prices and bring people back that they have lost to surrounding bars...

One of the worst dining experience we ever had. The food is either so salty you can’t eat it (chicken korma) or over fried , burnt and dry (chicken strips), or simply tasteless (kids cheeseburger). The fries flooded in oil, the curry served in an effortless way. Despite the effort of the waitress (big thank you to the lady&gentelman who served us) and we could not stand the food. Zero quality for its menu prices. The local itself looks like a forgotten place, with zero decorative taste to it. Totally not recommended for dining unless you are not bother. Good to grab the beer while you are...