After being given a table that was high enough to facilitate two giraffes, we watched with envy as others sat after us were having orders taken. When I approached the man behind the counter as to why we were still waiting, I was met with the look of complete shock, similar to that look of scooby doo when the main villian was they're friend all along....nonetheless, our cuisine crusade started to take shape, our order taken, drinks on table, this is now going all swimmingly, food arrives, the mussels were so dry it collapsed quicker than Stephen hawkings calf, i then asked the waiter to see if this was a normal served dish, wasnt expecting much of a professional response seen as he appeared to have the knowledge and charisma of forest gump on meth, apparently the dish was perfect, so we left the table to the complete bewilderment of the staff as to why we werent grateful to pay for food that Rwandan refugees would complain about, 20 euros for 4 bites of food, went to mcdonalds, great service and who knew you could by big mac sauce in...
Read moreMy “ Sirloin steak” was definitely not a steak lol and then they covered it in sauce to hide it was just a chunk of beef… tasted like crap and those wedges were supposed to be “fries” and the veg a “salad” and even then the beef was well done cooked but still bleeding like crazy?
Then the Margarita pizza… was incredibly greasy… not like a kebab shop … more like when you bit into it the pizza it exploded like a spot of grease in your mouth so was inedible in which we both feel sick… the waiters were clueless and didn’t know what to say when we complained… not even a discount… this was the most i paid for a meal in gran canaria. please go to Planet Steak or steak house… its cheaper… the staff are incredible and they understand what a steak is!
Will not return…...
Read moreI can’t rate this place at all. The drinks are pretty weak, and then had the mixed tapas for two-confirming that I cannot have seafood(shellfish allergy) they took the muscles off, and then brought out the food around 10 mins later. The chicken wings were raw and bloody, and then I bit into a calamari ring thinking it was an onion ring, which I immediately clocked. It took ages to get our bill when we wasn’t clearly eating, and then the waiter apologised and gave us 20% the main course only after pointing out the chicken and calamari as my throat started swelling up.
The vibe is nice. There was 4 tables full. But the food and drinks...
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