Restaurante Hong Kong — Restaurant in Santa Margalida

Visited the restaurant 16 july 2020 the experience was very uncomfortable. The person taking the orders at about 2.00 pm for lunch was clueless and didn't listen to a word we said. We ordered from the lunch time menu two meals. When my soup arrived I asked where my husbands was he said he didn't understand and thought we only ordered one and yet he brought two sets of knives and forks and two drinks. When it came to desert from the set menu it said fresh fruit are coffee weasked for the fruit he looked like he never heard of fruit and said ony icecream we decided to give it a miss had been such a bad experience we couldn't wait to leave. Also he asked if we were ÷English dont know why.. the food was very nice but the whole experience was spoiled by the server. Will not...

The staff were very lovely and welcoming. We ordered for takeaway and what a disappointment, wow. I have never eaten such awfully tasteless Chinese food in my entire life. A simple shrimp fried rice, with not an ounce of seasoning, soy sauce or anything. Couldn’t even taste that it was made in a wok. It was a waste of money and a huge disservice to real Chinese food. (Update as per the response below: rather than be defensive, take the feedback! Of course all Chinese food is not the same, but what it always is, is seasoned and tasty. Unseasoned food doesn’t need experience with...

This place has good cantonese food for a very reasonable price. The cheapest main dishes you get for only 6 euros, and they had a great fried duck for 12 euros. The service was also good and quick, we enjoyed this place so much that we ate here a total of three times during our trip. The only downside is that you have to remember to buy rice or vegetables to go along with your main dish, as it is not a part of the main dish for some reason. The food could also be a bit more spicy if you ask me. Otherwise wonderful place,...