Mar Azul Restaurante Grill — Restaurant in Teguise

I had the pleasure of dining at Mar Azul Restaurante Grill in Costa Teguise, and it was truly a memorable evening with my wife and friends. From the moment we stepped in, we knew we were in for a treat.

The starters were a fantastic way to kick off our culinary adventure. I couldn't resist the chicken strips, which were perfectly crispy and flavorful. My friend's tomato soup was a burst of rich, comforting flavors, while my wife's fried cheese and Canarian potatoes were a delightful combination of textures and tastes.

When it came to the main course, I must say, I was blown away by the ribeye steak I ordered. Cooked to perfection, it was juicy, tender, and packed with mouthwatering flavor. My wife and her friend raved about the succulent gambas, and my other friend was equally thrilled with the chicken mozzarella dish.

And then, the desserts! Oh, the desserts! I couldn't resist indulging in the best chocolate brownie I've ever had the pleasure of tasting. It was a heavenly combination of gooey chocolate and decadence. Meanwhile, my friend's Canarian gulfo mousse was a delightful ending to a fantastic meal.

What truly made our evening special, though, was the wonderful atmosphere and attentive service at Mar Azul Restaurante Grill. The staff made us feel like cherished guests, and the ambiance was just perfect for a relaxed and enjoyable evening with friends.

In summary, Mar Azul Restaurante Grill exceeded all our expectations, offering a culinary experience that we will fondly remember. If you find yourself in Costa Teguise, do yourself a favor and treat yourself to a meal at this fantastic restaurant. You won't be...

I visited today for lunch, I had tapas of three dishes, each as delicious as the other and beautifully presented. I had the cod croquettes, Tennessee whiskey chicken strips and the goats cheese and caramelised onion bruschetta. Dessert was apple crumble and vanilla ice cream. I shall revisit to try the sea bass which looked really good. Very good value for money and the service was also excellent.

I couldn’t write another review, only edit this one.

I went here on Monday 4th November for the above tapas, then visited again on Thursday 6th November and had the tomato, garlic and basil bruschetta as a starter, then for my main I had the stunning baked sea bass as recommended. It was absolutely delicious, full of flavour, a huge portion and excellent value for money. Chef even came out to ask if I was happy with my meal.

I also had a mojito cocktail and the total bill was less than €40. I really don’t think that this restaurant can be beaten on price with such freshness and high quality ingredients.

Thank you so much for making my holiday more enjoyable, finding such a gem of...

I recently had the pleasure of dining at your establishment and enjoyed the seafood stew. I wanted to share my feedback on this delightful experience.

The seafood stew was a culinary masterpiece. The fresh and succulent seafood, including mussels and fish, combined with the rich, savory broth, created a symphony of flavors that was simply unforgettable. The balance of tomatoes, garlic, and herbs was perfect, making every spoonful a delight.

The presentation of the dish was equally impressive. The vibrant colors and the careful garnish of fresh herbs made it visually appealing and inviting. The piece of bread served alongside was a great touch, perfect for soaking up the delicious broth.

The quality and freshness of the ingredients were evident in every bite, and it was clear that great care and attention went into preparing the dish.

I highly recommend this dish to anyone visiting your restaurant and will definitely be returning for more.

Thank you for an outstanding dining...