You are hungry and happen to be on Södermalm, the largest of the 13 islands that make up Stockholm. Indeed you are hungry and need to eat soon before irritation makes you say something you’ll regret. May I introduce you to the place that will not only leave a smile on your face but will keep you coming back for more.
At Amida Kolgrill the skewers have slowly been turning since 2002 when one of the first establishments dedicated to the Mediterranean-style grill opened in Stockholm.
Adana kebab is my favorite dish here: a spicy minced lamb kebab from the south of Turkey. The meat carries a smoky aroma that can only be achieved when grilled over live coal. And you can’t go wrong when ordering Alinazik, where finely chopped lamb is combined with grilled eggplant, served with yoghurt and garlic.
Amida Kolgrill has been a successful venture having attracted loyal followers who value great food and affordable prices. Add friendly service. The restaurant has expanded their original premises on Södermalm, and in addition, opened another one with the same name on Kungsholmen.
Amida Kolgrill | Restaurants (Mediterranean grill ) | Adana Kebab SEK 114 Folkungagatan 76 Mon – Fri 11:00 – 23:00, Sat – Sun...
Read moreAmida Kolgrill in Södermalm absolutely lived up to the hype. The flavors were incredible—every bite packed with that perfect smoky char and rich seasoning. Portions were generous without going overboard, and you could really taste the quality in every dish. A great spot that delivers on all fronts—definitely coming back!
Instagram;
Shiishhh Happens - MEAT me here!! 🍗🍚🍛🥓🥩🍖
📸 #8 Iskender - Doner (beef) with diced pita bread, browned butter, yogurt, and doner sauce. 📸 #1 Adana - Minced lamb meat, served with green and red peppers, salad, ezme (spicy tomato relish), and tzatziki. 📸 #12 Mix Grill - A combination of lamb chops, chicken, adana (minced lamb skewer), lamb skewer, and grilled vegetables.
@AmidaKolgrill A variety of carefully grilled dishes and tasty side dishes. Explore our menu, which offers everything from succulent meat dishes to vegetarian options, perfect for lunch, dinner or catering. Each dish is created to give you a memorable taste experience in the heart of...
Read moreFirst of i want to say that this is my very first review, I usually don’t care that much. But this time was very different. The restaurant was very bad for its reputation, prices are too expensive and the food don’t even taste that good. They also didn’t serve kebab for some reason so the options where less to pick from. They made nice food for themselves and when asked ”what food that was” they said ”it was only for staff”. They gave nasty looks many times and had no good customer service. The food was not even hot and they didn’t even put the paprika on the food. There were small portions of food and didn’t really taste much, the sauces were at least good. 40 minutes before closing they told us to get out. So that ruined the mode more. Every time the server came to us they kept speaking in there own language, and not speaking to us. Instead just mumbling for themselves. Sorry but this was money and time thrown away, at...
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