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Restaurant Muntanella — Restaurant in Arosa

Name
Restaurant Muntanella
Description
Nearby attractions
Bergkirchli
Chilchweg, 7050 Arosa, Switzerland
Nearby restaurants
Brüggli Bar Arosa
Innere Poststrasse, 7050 Arosa, Switzerland
StüvaArosa
Schmidsch Hus-Weg 5, 7050 Arosa, Switzerland
Hotel Alpensonne Arosa
Poststrasse 217, 7050 Arosa, Switzerland
Il Primo Posto
Im Hotel Alpensonne, Poststrasse 217, 7050 Arosa, Switzerland
Hotel Restaurant Erzhorn
Chilchweg 5, 7050 Arosa, Switzerland
Restaurant La Brezza Arosa
Hotel Tschuggen, Tschuggentorweg 1, 7050 Arosa, Switzerland
Tschuggenhütte
Seeblickstrasse 29, 7050 Arosa, Switzerland
Restaurant The Basement
Hotel Tschuggen, Tschuggentorweg 1, 7050 Arosa, Switzerland
bullrian - Tapas Bar
Hotel Quellenhof, Poststrasse 147, 7050 Arosa, Switzerland
sit hütte
Sit Hütte, 7050 Arosa, Switzerland
Nearby local services
Nearby hotels
Hotel Hold
Poststrasse 266, Postfach 76, 7050 Arosa, Switzerland
The Grand Pop-Up Hotel Arosa
Innere Poststrasse 269, 7050 Arosa, Switzerland
Arosa Holiday
Poststrasse 232, 7050 Arosa, Switzerland
Hotel Sonnenhalde Garni
Sonnenhalde, Haus, Sonnenberg 5, 7050 Arosa, Switzerland
Hotel Stoffel
Eggastrasse 25, 7050 Arosa, Switzerland
Tschuggen Grand Hotel Arosa
Hotel Tschuggen, Tschuggentorweg 1, 7050 Arosa, Switzerland
Blatter’s Arosa Hotel
u. Waldpromenade 4, 7050 Arosa, Switzerland
Chalet Christina, Wohnung N°7
Ferienwohnung Fritz Gabathuler, Hörnlistrasse 22, 7050 Arosa, Switzerland
Haus Miraflor by Arosa Holiday
Poststrasse 181, 7050 Arosa, Switzerland
Arosa Alpine Club
Hubelstrasse 56, 7050 Arosa, Switzerland
Related posts
Keywords
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Restaurant Muntanella things to do, attractions, restaurants, events info and trip planning
Restaurant Muntanella
SwitzerlandGrisonsArosaRestaurant Muntanella

Basic Info

Restaurant Muntanella

Innere Poststrasse, 7050 Arosa, Switzerland
4.2(15)
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Ratings & Description

Info

attractions: Bergkirchli, restaurants: Brüggli Bar Arosa, StüvaArosa, Hotel Alpensonne Arosa, Il Primo Posto, Hotel Restaurant Erzhorn, Restaurant La Brezza Arosa, Tschuggenhütte, Restaurant The Basement, bullrian - Tapas Bar, sit hütte, local businesses:
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Phone
+41 81 378 88 88
Website
arosakulm.ch

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Reviews

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Nearby attractions of Restaurant Muntanella

Bergkirchli

Bergkirchli

Bergkirchli

4.6

(71)

Open 24 hours
Click for details

Nearby restaurants of Restaurant Muntanella

Brüggli Bar Arosa

StüvaArosa

Hotel Alpensonne Arosa

Il Primo Posto

Hotel Restaurant Erzhorn

Restaurant La Brezza Arosa

Tschuggenhütte

Restaurant The Basement

bullrian - Tapas Bar

sit hütte

Brüggli Bar Arosa

Brüggli Bar Arosa

4.5

(113)

Open until 12:00 AM
Click for details
StüvaArosa

StüvaArosa

4.7

(68)

Closed
Click for details
Hotel Alpensonne Arosa

Hotel Alpensonne Arosa

4.6

(110)

Click for details
Il Primo Posto

Il Primo Posto

4.7

(85)

Closed
Click for details
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Posts

CHRISTINE & ALBERT GARCIACHRISTINE & ALBERT GARCIA
Arosa Kulm Hotel's Executive Chef de Cuisine Florian Mainzger, performs his culinary mastery in the Muntanella dining room. One of the very most convivial and talented Chefs that I have been graced to know in my 53 years serving the hospitality industry, Florian emanates true passion and joy in expressing his culinary artistry. The dining room adorned with Swiss Alpine elegance featuring bronze cowbells of different sizes hanging from the al fresco ceiling, one can only wonder about the immense size of the bull carrying a 10 kilo clanger. Chef Florian specializes in sourcing handpicked local meats and vegetables from his world class Swiss ranchers and farmers. Amongst the many chefs that my wife Christine and I have known around the globe, he is the best demonstrated example of serving "farm to fork." Chef Florian's salad dressings are unparalleled in their ethereal heavenly lightness, and his hearty beef , pork and lamb dishes are highlighted by his velvety fusion sauces. Constantly whipping up surprises such as a spongy baked pretzel accompaniment, Christine and I always anticipate the adventure of enjoying Chef Florian's Haute Cuisine. His expert serving staff carry out their duties affably with an always "my pleasure" attitude. WE HEARTFELTLY RECOMMEND CHEF FLORIAN'S ******* MUNTANELLA DINING EXPERIENCE!
Lucia ObristLucia Obrist
The food and the presentation is delicious the service is very good and we got the chance of almost nobody in the restaurant. It was very silent! I recommend
Andreas HillersAndreas Hillers
Wow, das Essen und der gesamte Abend im Muntanella Arosa verliefen aussergewöhnlich….es hat sich in die Windungen gebrannt. Das Essen elektrisiert und sorgt bei jedem Gang für neue Geschmacksexplosionen.Das aufmerksame Personal hat mit einem tollen Service den Abend bereichert.Sehr coole Drinks, die wir nicht kannten, haben den Abend abgerundet. Danke für die mega geilen Stunden ….Der A aus B
hotel
Find your stay

Pet-friendly Hotels in Arosa

Find a cozy hotel nearby and make it a full experience.

Arosa Kulm Hotel's Executive Chef de Cuisine Florian Mainzger, performs his culinary mastery in the Muntanella dining room. One of the very most convivial and talented Chefs that I have been graced to know in my 53 years serving the hospitality industry, Florian emanates true passion and joy in expressing his culinary artistry. The dining room adorned with Swiss Alpine elegance featuring bronze cowbells of different sizes hanging from the al fresco ceiling, one can only wonder about the immense size of the bull carrying a 10 kilo clanger. Chef Florian specializes in sourcing handpicked local meats and vegetables from his world class Swiss ranchers and farmers. Amongst the many chefs that my wife Christine and I have known around the globe, he is the best demonstrated example of serving "farm to fork." Chef Florian's salad dressings are unparalleled in their ethereal heavenly lightness, and his hearty beef , pork and lamb dishes are highlighted by his velvety fusion sauces. Constantly whipping up surprises such as a spongy baked pretzel accompaniment, Christine and I always anticipate the adventure of enjoying Chef Florian's Haute Cuisine. His expert serving staff carry out their duties affably with an always "my pleasure" attitude. WE HEARTFELTLY RECOMMEND CHEF FLORIAN'S ******* MUNTANELLA DINING EXPERIENCE!
CHRISTINE & ALBERT GARCIA

CHRISTINE & ALBERT GARCIA

hotel
Find your stay

Affordable Hotels in Arosa

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
The food and the presentation is delicious the service is very good and we got the chance of almost nobody in the restaurant. It was very silent! I recommend
Lucia Obrist

Lucia Obrist

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Arosa

Find a cozy hotel nearby and make it a full experience.

Wow, das Essen und der gesamte Abend im Muntanella Arosa verliefen aussergewöhnlich….es hat sich in die Windungen gebrannt. Das Essen elektrisiert und sorgt bei jedem Gang für neue Geschmacksexplosionen.Das aufmerksame Personal hat mit einem tollen Service den Abend bereichert.Sehr coole Drinks, die wir nicht kannten, haben den Abend abgerundet. Danke für die mega geilen Stunden ….Der A aus B
Andreas Hillers

Andreas Hillers

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Reviews of Restaurant Muntanella

4.2
(15)
avatar
5.0
1y

Arosa Kulm Hotel's Executive Chef de Cuisine Florian Mainzger, performs his culinary mastery in the Muntanella dining room.

One of the very most convivial and talented Chefs that I have been graced to know in my 53 years serving the hospitality industry, Florian emanates true passion and joy in expressing his culinary artistry.

The dining room adorned with Swiss Alpine elegance featuring bronze cowbells of different sizes hanging from the al fresco ceiling, one can only wonder about the immense size of the bull carrying a 10 kilo clanger.

Chef Florian specializes in sourcing handpicked local meats and vegetables from his world class Swiss ranchers and farmers.

Amongst the many chefs that my wife Christine and I have known around the globe, he is the best demonstrated example of serving "farm to fork."

Chef Florian's salad dressings are unparalleled in their ethereal heavenly lightness, and his hearty beef , pork and lamb dishes are highlighted by his velvety fusion sauces.

Constantly whipping up surprises such as a spongy baked pretzel accompaniment, Christine and I always anticipate the adventure of enjoying Chef Florian's Haute Cuisine.

His expert serving staff carry out their duties affably with an always "my pleasure" attitude.

WE HEARTFELTLY RECOMMEND CHEF FLORIAN'S * MUNTANELLA...

   Read more
avatar
5.0
2y

Vor dem Restaurant Muntanella hat es eine wunderschöne Lounge mit offenem Kamin, eine stimmige Bar mit grosser Auswahl und reichlich freundlichem Personal, was der Einstieg zum wunderbaren Essen in elegantem schönen Rahmen darstellte. Die Ambiente ist schön, gutes Licht, Tische nicht zu nahe nebeneinander. Personal sehr freundlich und aufmerksam. Schön gekleidet. Essen kommt in guten Abständen. Gäste werden wahrgenommen. Top Qualität der Speisen, die einem Restaurant auf diesem "Niveau" entspricht. Blick nach draussen durch grosse Fenster direkt auf hohe Schneeberge geben eine schön winterlich romantische Atmosphäre. Danke für alles. Stefan Huber, Pontoniere...

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avatar
5.0
1y

Unser Abend im Muntanella war sehr gemütlich und geschmacklich ein echtes Highlight. Wir fanden eine kreative, alpine Küche mit ausschließlich schweizer Produkten vor, von denen die meisten sogar aus direkter Nähe kommen. Der Küchenchef, Herr Mainzger, brachte Brot und Butter persönlich zum Tisch. Die Teller waren mit viel Bedacht und Liebe zum Detail angerichtet und boten ein kulinarisches Erlebnis. Mein persönlicher Favorit war die Arvensuppe vom Abendmenü und die Rinderschulter von den Klassikern.

Vielen Dank für den tollen Abend, wir kommen...

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