L'Écorce — Restaurant in Carouge

Terrible, terrible restaurant. I cannot believe this was mentioned in the Micheline guide. First of all we were not informed that the entire road is under construction. The entire place is a work site. They didn’t have most of the wines on the menu. The starter was pre-prepared and frozen. They had only two main dishes on the menu and halfway through dinner they told us that we cannot have four portions of the chosen main course, only two. The tomato sauce that came with the pork dish must have been straight from a supermarket tin. Such an unpleasant experience! Avoid...

Relaxed, welcoming and warm atmosphere. The staff was really friendly and followed all the covid measures.

If you are looking for a creative take into cooking, with a homemade feeling and a good quality/price ratio in Geneva, definitely try this place.

Make sure to leave room for dessert. They are not the typical classic / sweet options, except if you go for the chocolate fondant, which is nice and decadent, but more of a curious take into...

This is a real unexpected place to visit. Young couple bringing real quality food in an interesting way. Interesting that every player we got, we told each other how nice it was. This is a place I will come back. All 4 of us choose different plates and nothing was regular or normal. This level is not averge...