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Mikuriya — Restaurant in Zurich

Name
Mikuriya
Description
Nearby attractions
Bike Trail
8032 Zürich, Switzerland
Krishna Tempel Zürich (ISKCON)
Bergstrasse 54, 8032 Zürich, Switzerland
Nearby restaurants
Saltz
Kurhausstrasse 65, 8032 Zürich, Switzerland
The Restaurant
Kurhausstrasse 65, 8032 Zürich, Switzerland
blooms
Kurhausstrasse, 8032 Zürich, Switzerland
Restaurant Sonnenberg
Hitzigweg 15, 8032 Zürich, Switzerland
Nearby hotels
Dolder Waldhaus
Kurhausstrasse 20, 8032 Zürich, Switzerland
B&B Villa Zurichberg
Susenbergstrasse 7, 8044 Zürich, Switzerland
betahouse Self-Check In Hostel
Bergstrasse 53, 8032 Zürich, Switzerland
Related posts
Keywords
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Mikuriya things to do, attractions, restaurants, events info and trip planning
Mikuriya
SwitzerlandZurichZurichMikuriya

Basic Info

Mikuriya

Kurhausstrasse 65, 8032 Zürich, Switzerland
4.7(13)
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attractions: Bike Trail, Krishna Tempel Zürich (ISKCON), restaurants: Saltz, The Restaurant, blooms, Restaurant Sonnenberg
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Phone
+41 44 456 60 00
Website
thedoldergrand.com

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Reviews

Nearby attractions of Mikuriya

Bike Trail

Krishna Tempel Zürich (ISKCON)

Bike Trail

Bike Trail

4.6

(14)

Open 24 hours
Click for details
Krishna Tempel Zürich (ISKCON)

Krishna Tempel Zürich (ISKCON)

4.7

(140)

Open 24 hours
Click for details

Things to do nearby

Zurich Beer Tour with a Local Guide & Beer Expert
Zurich Beer Tour with a Local Guide & Beer Expert
Mon, Dec 8 • 6:45 PM
8004, Zürich, Switzerland
View details
Candlelight: Tribut an Hans Zimmer
Candlelight: Tribut an Hans Zimmer
Sun, Dec 7 • 8:15 PM
Limmatquai 40, Zürich, 8001
View details
Zurich Food Tour with Authentic Swiss Delicacies
Zurich Food Tour with Authentic Swiss Delicacies
Mon, Dec 8 • 10:30 AM
8001, Zürich, Switzerland
View details

Nearby restaurants of Mikuriya

Saltz

The Restaurant

blooms

Restaurant Sonnenberg

Saltz

Saltz

4.3

(179)

Click for details
The Restaurant

The Restaurant

4.6

(77)

Click for details
blooms

blooms

5.0

(16)

Click for details
Restaurant Sonnenberg

Restaurant Sonnenberg

4.5

(557)

Click for details
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Posts

הלנה קורבמןהלנה קורבמן
Dinner for two at Mikurya restaurant. Omakase. Traditional Japanese cuisine. In a small room with 7 high bar seats, facing a friendly Japanese chef. A tasting menu with a fixed selection, with possible adaptations for vegetarians. Around 300 euros per person, not including drinks, which were also very expensive. The service was excellent, very courteous and professional. The food was good in parts, but mostly mediocre and imprecise, and in the two main courses simply inedible. The abalone was not fresh, bitter, and tasted almost spoiled. The A5 wagyu slices were cooked well, but served in a traditional sauce that was unbalanced and gave the meat an unpleasant aftertaste. Both dishes were left uneaten. It is unacceptable to serve such failed dishes in a meal of this caliber. The chef checked the abalone, confirmed it was indeed not fresh, and apologized. It is unclear if this was out of politeness. Later, several pieces of nigiri were served with poorly cooked rice—too moist and sour, so the vinegar flavor was overpowering and the rice fell apart in most cases. Very disappointing. One of the white fish used for the nigiri was also not fresh. The dessert had no connection to Japanese cuisine and was very mediocre. Overall, a very disappointing and extremely overpriced meal, with poor value for money considering the expectations and the reality as described. Together with two carafes of sake and two bottles of water, we paid about 1,000 unnecessary euros.
Jerome de SadeleerJerome de Sadeleer
Absolutely epic experience! The service was beyond, the lovely waitresses was so knowledgeable about Sake, whiskey, tea etc. The chef is a rockstar. Shame its so hard to get a booking…. Like 5-6 months 🥲🥲🥲
AlisonAlison
Wir verbrachten einen wunderbaren Abend im Mikurya. Das Essen war ausgezeichnet, jeder Gang war liebevoll und mit grosser Sorgfalt zubereitet und man spürte die Leidenschaft des Chefs Atsushi Hiraoka in jedem Detail. Das intime Ambiente machte das Erlebnis besonders angenehm. Auch der Service war hervorragend: Die Dame im Service war sehr aufmerksam, herzlich und hat mit ihrer sympathischen Art wesentlich zum gelungenen Abend beigetragen. Ein herzliches Dankeschön an das gesamte Team für dieses schöne Erlebnis. Wir können das Mikurya wärmstens empfehlen.
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Pet-friendly Hotels in Zurich

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Dinner for two at Mikurya restaurant. Omakase. Traditional Japanese cuisine. In a small room with 7 high bar seats, facing a friendly Japanese chef. A tasting menu with a fixed selection, with possible adaptations for vegetarians. Around 300 euros per person, not including drinks, which were also very expensive. The service was excellent, very courteous and professional. The food was good in parts, but mostly mediocre and imprecise, and in the two main courses simply inedible. The abalone was not fresh, bitter, and tasted almost spoiled. The A5 wagyu slices were cooked well, but served in a traditional sauce that was unbalanced and gave the meat an unpleasant aftertaste. Both dishes were left uneaten. It is unacceptable to serve such failed dishes in a meal of this caliber. The chef checked the abalone, confirmed it was indeed not fresh, and apologized. It is unclear if this was out of politeness. Later, several pieces of nigiri were served with poorly cooked rice—too moist and sour, so the vinegar flavor was overpowering and the rice fell apart in most cases. Very disappointing. One of the white fish used for the nigiri was also not fresh. The dessert had no connection to Japanese cuisine and was very mediocre. Overall, a very disappointing and extremely overpriced meal, with poor value for money considering the expectations and the reality as described. Together with two carafes of sake and two bottles of water, we paid about 1,000 unnecessary euros.
הלנה קורבמן

הלנה קורבמן

hotel
Find your stay

Affordable Hotels in Zurich

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Absolutely epic experience! The service was beyond, the lovely waitresses was so knowledgeable about Sake, whiskey, tea etc. The chef is a rockstar. Shame its so hard to get a booking…. Like 5-6 months 🥲🥲🥲
Jerome de Sadeleer

Jerome de Sadeleer

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Zurich

Find a cozy hotel nearby and make it a full experience.

Wir verbrachten einen wunderbaren Abend im Mikurya. Das Essen war ausgezeichnet, jeder Gang war liebevoll und mit grosser Sorgfalt zubereitet und man spürte die Leidenschaft des Chefs Atsushi Hiraoka in jedem Detail. Das intime Ambiente machte das Erlebnis besonders angenehm. Auch der Service war hervorragend: Die Dame im Service war sehr aufmerksam, herzlich und hat mit ihrer sympathischen Art wesentlich zum gelungenen Abend beigetragen. Ein herzliches Dankeschön an das gesamte Team für dieses schöne Erlebnis. Wir können das Mikurya wärmstens empfehlen.
Alison

Alison

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Reviews of Mikuriya

4.7
(13)
avatar
2.0
25w

Dinner for two at Mikurya restaurant. Omakase. Traditional Japanese cuisine. In a small room with 7 high bar seats, facing a friendly Japanese chef. A tasting menu with a fixed selection, with possible adaptations for vegetarians. Around 300 euros per person, not including drinks, which were also very expensive. The service was excellent, very courteous and professional. The food was good in parts, but mostly mediocre and imprecise, and in the two main courses simply inedible. The abalone was not fresh, bitter, and tasted almost spoiled. The A5 wagyu slices were cooked well, but served in a traditional sauce that was unbalanced and gave the meat an unpleasant aftertaste. Both dishes were left uneaten. It is unacceptable to serve such failed dishes in a meal of this caliber. The chef checked the abalone, confirmed it was indeed not fresh, and apologized. It is unclear if this was out of politeness. Later, several pieces of nigiri were served with poorly cooked rice—too moist and sour, so the vinegar flavor was overpowering and the rice fell apart in most cases. Very disappointing. One of the white fish used for the nigiri was also not fresh. The dessert had no connection to Japanese cuisine and was very mediocre. Overall, a very disappointing and extremely overpriced meal, with poor value for money considering the expectations and the reality as described. Together with two carafes of sake and two bottles of water, we paid about 1,000...

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5.0
2y

one of the best dining experience in my whole life. the host kindly introduced us to the other guests and we all 6 "clicked" right away. from the apero on the balcony to the dessert it was simply amazing. yokoshi (sorry if I don't recall the name correctly) provided an amazing service, laughed with us and was very knowledgable about the food. every bite from atsushi was so good that I thought the next course couldn't be better. thank you so much for this memorable evening - we...

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5.0
1y

Outstanding and authentic Japanese experience! We had an amazing evening. We enjoyed every moment and every beautifully presented and delicious bite. We are passionate wine lovers, therefore we did not take the sake pairing but it looks also really interesting option with a good variety of special sakes served by Yoshiko-san. Thank you, Yoshiko-san and Atsushi-san for the...

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