2022 update: 1⭐. Management has changed. We kept having the new owner (an older lady) come over and chat us up while eating, wouldn't stop talking. Most of the conversation was about how terrible the old menu and cooks were (not true). Staff nowhere as good as it used to be, miscalculated my bill. A shame as this was my go to seafood restaurant 2 years ago.
2 years ago: 5⭐
Excellent fresh seafood all around. The sea urchins were very fresh, but one was a bit thin on the roe/uni. They had a great Boston lobster deal when we visited weeks ago, 2 for $1400 TWD. They were a bit on the small side, but still a good deal overall.
With that said, the oysters on the half shell were the absolute stars. Super fresh, shucked to order. We had a tasting trio with oysters from Japan, South Africa, and the US. Each one was unique, with the South African variety being our favorite.
If you're looking for really good fresh seafood and great oysters on the half shell, give...
Read moreEverything we wanted to order was not available anymore and they have very limited menu now. It took pretty long to get our first dish but the staff was friendly and attentive. The scallops with bacon and shrimp with sweet and chilli sauce are my favorite. The mussels were overcooked but the seasoning was great. I love dried garlic flakes. This place is not terrible and yet not good enough to visit again. I would just go to the traditional stir-fried place and bring a bottle of white...
Read moreWhat a fantastic restaurant. We ordered the fries for an appetizer-so good. The steak was so tender I could pull it apart with chopsticks alone, no cutting required. Thr lobster was also something else, and they lit it on fire! I think the service was nicest of all. They were very courteous and they brought us free shots and some raw oysters. Could become my favorite restaurant actually. You...
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