Ellie — Restaurant in Da'an District

My go to shop for last minute cakes. Only tried their Mille-feuille strawberry, mango or green grape (depending on the season). Highly recommend but make sure you prepare your own sharp knife to cut through the hard pastry. $750 for 11x11cm or $1800 for 21x21cm. Wouldn’t recommend 21cm cause it’s simply too big unless you have 15+ people.

Just like any other local bakeries, don’t expect a nice service. Just...

The pineapple bun is a big surprise which has exceeded my expectation. It's very crispy on the outside, and not too sweet for my personal taste, although with a higher price as mentioned bt others, but it's worth the moeny spent. The two other cakes are also not bad, but of all the items I bought, the cakes can't be compared with the bun, maybe not...

This is first time to order their Black Forest. It is really a nice chocolate cake with smooth, a little bit sweet cream and beautiful outlook. No wonder it is a great cake winning Taipei Golden Diamond Award. I feel I has dropped into the loving agian. Beside cake, there are many kinds of dessert waiting for visiting them. They look...