This place warrants 3.5 stars in my book. As I don't round up as a matter of principle, it appears as a 3 stars place in Google Maps.
While restaurant pricing is relative, what this place charges is not too far above what it offers in terms of quality and the number of sides even though some patrons could consider the price too high.
Given 'steak' is part of its name, the quality of the steak served was a key influence in my rating. In thar regard, I'd rate it 2.5 stars. My steak was ordered as medium rare, or as local speak '50% done'. The steak came roughly 10% overcooked. The wellness, however, wasn't the biggest issue. The steak was tender in a way that felt processed and lacked the flavor found in unadulterated beef.
The one star above the 2.5 was given for the service as the servers were polite and attentive. It was clear that they have the patrons' best interest in mind. That said, the server still got two orders mixed up as I was served a steak cooked medium whereas my fellow diner was served the steak I ordered. The steaks were not labeled by the kitchen staff so it was probably difficult for the server to tell the difference.
I tend to hold steak places to higher standard given my experience having sampled great steak restaurants all over the United States. For those with different experience or expectation, this could be a four...
Read moreVery good food quality and very attentive service. The staff makes extra effort to ensure their customers are enjoying their meal. It goes beyond asking. They may offer you an extra drink (non alcoholic of course) or icy sour slushy to cleanse your palate and enjoy the taste of it along with whatever you ordered. For those who needs it they can debone pieces of poultry. Just really friendly service but this friendliness translates into action and creates greater customer satisfaction. Given the service and the quality of food for me personally this...
Read moreWe went there to celebrate my birthday. My boy found 2 pieces of broken china in his salad. Fortunately he found them and asked me if they were edible or not, thinking they were clam shells. Can’t imagine what would’ve happened if he’d swallowed the sharp pieces which were big enough to cut through his throat. The manager came to apologize and gave us her name cards, some petty eco bags and 40 NTD off. I’d never take my kids there again. The waiters’ service was great but the food quality and hygiene are overrated and questionable. I therefore...
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