Full of surprises.... the seafood here is so fresh and we have 10 people so we order their 10 people set! High recommended and we had lobsters, crab, beef, pork, shrimp... so many more and the most cool part is the last rice soup, which combines all the seafood best seasonal juice!! Must come if you are seafood fan! Our set is around 1400...
Read moreSeafood so fresh and delicious. Best steam hotpot ive had in taipei by far. The service was a bit lacking though. In this restaurant you need to rely on the person to cook for you, but Our server occasionally forgot to come back to tend our cooking. I think this is well worth the rice...
Read more第一次經同事介紹去吃了4680套餐, 服務生的態度真的不值這樣的餐點, 不專業,不耐心,語氣不好,因第一次吃這樣火鍋,有很多疑問點?問她們蒸的時間或是食物有沒有熟之類⋯(因為吃到絲瓜還硬硬的?)女服務生說怎麼不熟,不熟不會給我們吃⋯一定熟的?之類的話,聽到當下傻眼🙄⋯⋯ 再來,前菜是兩個小菜,剛端上來,碟子裡竟然有一條長長頭髮盤在碟子邊緣,反應後,服務生只是過來說不好意思幫你換一盤⋯就拿走了⋯也是超傻眼🙄 還有,因餐點包含兩盤肉,可是,肉早早就拿出來放在旁邊桌上,等我們吃完海鮮這到餐點,牛肉應該最少在旁邊桌上退冰1個多小時了⋯重點,還有飛來飛去的大果蠅,(最少3隻)有問她們說,牛肉片早早放在旁邊不會退冰不新鮮嗎?她們只回答:不會!就沒了
當下,我和同事在討論,服務生的態度,服務的方式,是我們點的套餐4680太便宜嗎?她們服務才這樣嗎?兩個人再加服務費、最少5000元⋯茶水喝完,竟然我們自己拿著小茶壺到她們櫃檯要求加茶水? 最後準備要吃最後一道海鮮粥,大概(20:10)竟然沒服務生過來,(她們都在忙著打烊)ㄧ部分燈都關掉了⋯我們就請問他們,說,我可以品嚐下面煮的粥嗎?這時一個男服務生才走過來,拿兩個碗給我們裝粥? 這種消費。真的傻眼🙄跟無言😑,第一次去,應該也是最後一次⋯不建議消費者去消費,(真是有錢沒地方花的感覺) 難怪,整家餐廳只有我們一桌⋯(18:30-20:30)都沒有其他人進來⋯
5000元消費一餐,不要說怎樣,最少吃的過程要有些水準的感覺⋯服務人員真的要好好教育⋯要不然對不起那麼新鮮的食材⋯...
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