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印月餐廳(南屯公益路) — Restaurant in Taichung

Name
印月餐廳(南屯公益路)
Description
Elegant restaurant with a bar serving creative, Shanghai-style cuisine in a chic, spacious ambiance.
Nearby attractions
Lixin Park
No. 1號, Section 5,Longfu Rd, Nantun District, Taichung City, Taiwan 407
黎明溝生態園區
408, Taiwan, Taichung City, Nantun District
Nearby restaurants
岩漿漢方麻辣火鍋-台中公益店
No. 889號, Section 2, Gongyi Rd, Nantun District, Taichung City, Taiwan 408
Yu Yue Lou
No. 783號, Section 2, Gongyi Rd, Nantun District, Taichung City, Taiwan 408
MeatGQ Steak
No. 699號, Yifeng Rd. Sec.4, Nantun District, Taichung City, Taiwan 408
PINOCOCO
No. 689號, Yifeng Rd. Sec.4, Nantun District, Taichung City, Taiwan 408
京燒肉
No. 836號, Section 2, Gongyi Rd, Nantun District, Taichung City, Taiwan 40844
oh my! Yakiyan Taichung Gongyi Branch
No. 702號, Section 2, Gongyi Rd, Nantun District, Taichung City, Taiwan 408
佐賀野仁
408, Taiwan, Taichung City, Nantun District, Section 4, Longfu Rd, 583號2樓
JL STUDIO
408, Taiwan, Taichung City, Nantun District, Yifeng Rd. Sec.4, 689號2樓
PIZZA STARTER
No. 4號, Alley 15, Lane 145, Gancheng St, Nantun District, Taichung City, Taiwan 408
大江戶町 鰻屋(公益店)無敵一家
No. 725號, Section 2, Gongyi Rd, Nantun District, Taichung City, Taiwan 408
Nearby hotels
Related posts
Keywords
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印月餐廳(南屯公益路) things to do, attractions, restaurants, events info and trip planning
印月餐廳(南屯公益路)
TaiwanTaichung印月餐廳(南屯公益路)

Basic Info

印月餐廳(南屯公益路)

No. 818號, Section 2, Gongyi Rd, Nantun District, Taichung City, Taiwan 408
4.6(3K)$$$$
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Ratings & Description

Info

Elegant restaurant with a bar serving creative, Shanghai-style cuisine in a chic, spacious ambiance.

attractions: Lixin Park, 黎明溝生態園區, restaurants: 岩漿漢方麻辣火鍋-台中公益店, Yu Yue Lou, MeatGQ Steak, PINOCOCO, 京燒肉, oh my! Yakiyan Taichung Gongyi Branch, 佐賀野仁, JL STUDIO, PIZZA STARTER, 大江戶町 鰻屋(公益店)無敵一家
logoLearn more insights from Wanderboat AI.
Phone
+886 4 2251 1155
Website
wein818.com

Plan your stay

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Featured dishes

View full menu
dish
紹興醉雞(小)
dish
金湯排翅(位)
dish
上湯花膠(位)
dish
上湯冬菇鮑魚(位)
dish
錢塘煮魚
dish
藝鴨三吃(整隻)
dish
藝鴨三吃(半隻)
dish
荷葉薄餅(片)
dish
干鍋雞軟骨(小)
dish
老菜脯烘蛋
dish
明太子滑蛋蝦仁
dish
松露滑蛋干貝
dish
魚香茄子(小)
dish
乾煸四季豆/小
dish
松露拌綠(小)
dish
花東壽司米白飯(碗)
dish
上海菜飯/葷
dish
櫻花石鍋飯(四人)
dish
老譚臘肉炒飯
dish
香蕉流沙球
dish
陳麻婆牛肉餅
dish
蘿蔔絲餅
dish
反沙芋頭
dish
老上海燉雞湯(半隻)
dish
西瓜綿鱸魚片湯(小)
dish
東坡肉
dish
香煎無骨牛(小)
dish
客家小炒(小)
dish
花雕雞+酸蘿蔔松板豬
dish
梅子排骨+麻辣牛
dish
二人烤鴨餐

Reviews

Nearby attractions of 印月餐廳(南屯公益路)

Lixin Park

黎明溝生態園區

Lixin Park

Lixin Park

4.6

(297)

Open until 12:00 AM
Click for details
黎明溝生態園區

黎明溝生態園區

4.4

(73)

Open 24 hours
Click for details

Things to do nearby

重新看世界:從找到問題,到為所有人設計 社團講座
重新看世界:從找到問題,到為所有人設計 社團講座
Tue, Dec 9 • 11:00 AM
Feng Chia University, No. 100號, Wenhua Rd, Xitun District, Taichung City, Taiwan 407
View details

Nearby restaurants of 印月餐廳(南屯公益路)

岩漿漢方麻辣火鍋-台中公益店

Yu Yue Lou

MeatGQ Steak

PINOCOCO

京燒肉

oh my! Yakiyan Taichung Gongyi Branch

佐賀野仁

JL STUDIO

PIZZA STARTER

大江戶町 鰻屋(公益店)無敵一家

岩漿漢方麻辣火鍋-台中公益店

岩漿漢方麻辣火鍋-台中公益店

4.8

(2.1K)

Click for details
Yu Yue Lou

Yu Yue Lou

4.3

(3.4K)

$$$$

Click for details
MeatGQ Steak

MeatGQ Steak

4.4

(1.3K)

Click for details
PINOCOCO

PINOCOCO

4.3

(1.8K)

$$$

Click for details
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Reviews of 印月餐廳(南屯公益路)

4.6
(2,957)
avatar
3.0
5y

First of all, the restaurant environment is nice and quite clean. Parking is easily accessible since they have their own parking lot at the back of the restaurant.

As for the food, it has always been said that people eat with their eyes first. They definitely have that on point as each dish comes out looking like an art piece. The disappointing part was that most of the dishes didn’t taste as authentic as it looked. The foods that were enjoyable would be the Peking Duck (pre-reserve) which is a bit more unique than traditional Peking Duck since they present more side dishes to go along with it. The truffle shrimp ball was also another dish that was flavorful. The roasted chicken that was displayed in a bird cage was too dry and lacked the crunch on the skin. The mouth watering chicken (appetizer/starter) was lacking flavor and spiciness. Overall the taste of the food were very subpar for what was being paid.

The service was good as they focused on giving you a clean plate quite often but lacked making sure that everyone at the table had their teacups filled.

Feel free to give this place a try since the food is very instagramable but you have...

   Read more
avatar
2.0
2y

The set up is good overall, but the service can ruin everything. For the desert, we, 9 people altogether, asked for clean plates so we can enjoy what we have . Guess what, a tall serviceman came over and told us that we do not need plates for it. We should simply put it in our mouth in one rice using the chopsticks. Can you imagine? At the end, one service lady saved the day, provided us the clean plates. But, why??? Spend your hard earned dollars on this...

   Read more
avatar
1.0
2y

9/2號在晚上在這裡消費了18000(16000套餐)+服務費,...

   Read more
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Posts

Alex Kuo VongAlex Kuo Vong
First of all, the restaurant environment is nice and quite clean. Parking is easily accessible since they have their own parking lot at the back of the restaurant. As for the food, it has always been said that people eat with their eyes first. They definitely have that on point as each dish comes out looking like an art piece. The disappointing part was that most of the dishes didn’t taste as authentic as it looked. The foods that were enjoyable would be the Peking Duck (pre-reserve) which is a bit more unique than traditional Peking Duck since they present more side dishes to go along with it. The truffle shrimp ball was also another dish that was flavorful. The roasted chicken that was displayed in a bird cage was too dry and lacked the crunch on the skin. The mouth watering chicken (appetizer/starter) was lacking flavor and spiciness. Overall the taste of the food were very subpar for what was being paid. The service was good as they focused on giving you a clean plate quite often but lacked making sure that everyone at the table had their teacups filled. Feel free to give this place a try since the food is very instagramable but you have been forewarned.
Ian ChenIan Chen
For a group of gathering of ten or above, this is the optimal choice. With delicate food along with great service and atmosphere, this place offers it all. Moreover, the food is also very delicious and good looking - as shown in photos below - which I recommend getting the set menu for a cheaper price. However, please note that nothing is cheap here.
jui chi chenjui chi chen
12月10號更新,寫完訂餐頁面的意見單,並勾選需要人員回電,過了3週完全沒有任何回應 1、包廂低消15000加一成服務費16500,還要3天內先付5000元訂金 2、服務人員非正職且非常狀況外,態度不好,很急,急著點餐,一直推銷活動螃蟹,但對餐點不熟,活體價格也不清楚,也沒有什麼桌邊服務(倒茶水、換碗盤等) 3、外場主任態度非常差,會口語加手勢揶揄你,只想賣你帝王蟹 4、上菜速度快,餐點還不錯 以下細節 用餐當天到現場服務人員非常不專業,只急著要點餐,連個開水也沒有,其他同行的人問話不知道是真的沒聽到還是不想回,至少有兩位跟她說話都沒反應。 有先上網看菜單,大概要點的餐有寫存在手機,急到等不及我口述,就直接借我的手機到旁邊點菜。 服務生對菜色非常不熟,問了幾個菜都不太清楚,一直推銷時價螃蟹,點播好殼的松葉蟹鉗就說沒有,要推銷活螃蟹,改其他菜就不太願意推薦,只說都差不多,反正就是要推時價螃蟹。 會選印月用餐是因為老上海復刻菜才去的,但是點菜點到一半餐廳主任竟然進來用戲謔的口氣加手勢表示,乾脆直接點一隻帝王蟹,點這些菜你們幾個人吃不完,感覺訂了包廂沒點時價海鮮很丟臉的樣子。 茶水跟果汁整壺放桌上人轉身就走,上菜速度算快,餐點也還不錯吃,但是吃了一個小時連碗盤也沒換,只有同行的人說了才幫忙換碗,其中一個碗一直沒拿來,等到提醒才想到。 沒過多久,服務人員就進來說你們低消還沒到,要趕快再點餐,點餐時間剩10分鐘,我詢問差額而她的回答跟我印象中的差額有落差,覺得怪怪的,也想再看看菜單,就請她稍後再過來點餐,但服務人員一直站在旁邊要點餐,感覺很急,很怕我不現在點餐的樣子。 結果問櫃檯最後加點時間,根本還不到最後加點時間! 是餐廳怕人點太多菜吃不完?還是怕客人點不到低消?服務人員趕著下班所以自己編結單時間? 跟櫃檯確認還沒上的餐點時才發現少了2道菜,櫃檯也說因為包廂服務不是正職的所以可能流程、作業都不清楚,他們會在加強訓練。 雖然最後櫃檯結帳沒有收服務費跟招待一道湯,但這樣的服務品質真的讓人不敢恭維。
See more posts
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Pet-friendly Hotels in Taichung

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First of all, the restaurant environment is nice and quite clean. Parking is easily accessible since they have their own parking lot at the back of the restaurant. As for the food, it has always been said that people eat with their eyes first. They definitely have that on point as each dish comes out looking like an art piece. The disappointing part was that most of the dishes didn’t taste as authentic as it looked. The foods that were enjoyable would be the Peking Duck (pre-reserve) which is a bit more unique than traditional Peking Duck since they present more side dishes to go along with it. The truffle shrimp ball was also another dish that was flavorful. The roasted chicken that was displayed in a bird cage was too dry and lacked the crunch on the skin. The mouth watering chicken (appetizer/starter) was lacking flavor and spiciness. Overall the taste of the food were very subpar for what was being paid. The service was good as they focused on giving you a clean plate quite often but lacked making sure that everyone at the table had their teacups filled. Feel free to give this place a try since the food is very instagramable but you have been forewarned.
Alex Kuo Vong

Alex Kuo Vong

hotel
Find your stay

Affordable Hotels in Taichung

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
For a group of gathering of ten or above, this is the optimal choice. With delicate food along with great service and atmosphere, this place offers it all. Moreover, the food is also very delicious and good looking - as shown in photos below - which I recommend getting the set menu for a cheaper price. However, please note that nothing is cheap here.
Ian Chen

Ian Chen

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Taichung

Find a cozy hotel nearby and make it a full experience.

12月10號更新,寫完訂餐頁面的意見單,並勾選需要人員回電,過了3週完全沒有任何回應 1、包廂低消15000加一成服務費16500,還要3天內先付5000元訂金 2、服務人員非正職且非常狀況外,態度不好,很急,急著點餐,一直推銷活動螃蟹,但對餐點不熟,活體價格也不清楚,也沒有什麼桌邊服務(倒茶水、換碗盤等) 3、外場主任態度非常差,會口語加手勢揶揄你,只想賣你帝王蟹 4、上菜速度快,餐點還不錯 以下細節 用餐當天到現場服務人員非常不專業,只急著要點餐,連個開水也沒有,其他同行的人問話不知道是真的沒聽到還是不想回,至少有兩位跟她說話都沒反應。 有先上網看菜單,大概要點的餐有寫存在手機,急到等不及我口述,就直接借我的手機到旁邊點菜。 服務生對菜色非常不熟,問了幾個菜都不太清楚,一直推銷時價螃蟹,點播好殼的松葉蟹鉗就說沒有,要推銷活螃蟹,改其他菜就不太願意推薦,只說都差不多,反正就是要推時價螃蟹。 會選印月用餐是因為老上海復刻菜才去的,但是點菜點到一半餐廳主任竟然進來用戲謔的口氣加手勢表示,乾脆直接點一隻帝王蟹,點這些菜你們幾個人吃不完,感覺訂了包廂沒點時價海鮮很丟臉的樣子。 茶水跟果汁整壺放桌上人轉身就走,上菜速度算快,餐點也還不錯吃,但是吃了一個小時連碗盤也沒換,只有同行的人說了才幫忙換碗,其中一個碗一直沒拿來,等到提醒才想到。 沒過多久,服務人員就進來說你們低消還沒到,要趕快再點餐,點餐時間剩10分鐘,我詢問差額而她的回答跟我印象中的差額有落差,覺得怪怪的,也想再看看菜單,就請她稍後再過來點餐,但服務人員一直站在旁邊要點餐,感覺很急,很怕我不現在點餐的樣子。 結果問櫃檯最後加點時間,根本還不到最後加點時間! 是餐廳怕人點太多菜吃不完?還是怕客人點不到低消?服務人員趕著下班所以自己編結單時間? 跟櫃檯確認還沒上的餐點時才發現少了2道菜,櫃檯也說因為包廂服務不是正職的所以可能流程、作業都不清楚,他們會在加強訓練。 雖然最後櫃檯結帳沒有收服務費跟招待一道湯,但這樣的服務品質真的讓人不敢恭維。
jui chi chen

jui chi chen

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