越式素食 歓喜吃素 — Restaurant in Taoyuan City

In Taoyuan's bustling night market, a humble Vietnamese vegetarian stall named "Joyful Vegetarian Eating" gradually became a hit, eventually transforming into a popular restaurant. Founded by Ms. Nguyen Bao Ying, a new resident from Vietnam, this eatery reflects her passion for cooking and her excellent culinary skills, now recognized as a shining new star in Taoyuan's culinary scene.

Ms. Nguyen's cooking has not only garnered accolades among friends but also earned the restaurant a Health Excellence Award in Taoyuan City. Her Vietnamese vegetarian dishes break away from the stereotypes of oily and salty vegetarian food, offering a refreshing taste that emphasizes the natural flavors of the ingredients.

The restaurant's bestsellers include wraps and soups. The wraps use the freshest lettuce and mint leaves, combined with meticulously prepared corn bean skins and a special dipping sauce, reinventing the vegetarian flavor profile. The soups, showcasing Ms. Nguyen's culinary ingenuity, feature broth made from sugarcane and red and white radishes simmered for three hours, as well as a tamarind-enhanced sour and spicy soup that leaves a lasting...

This spot was very delicious, you can tell the boss makes very clear effort making sure the taste of her food is paired well, adding the usual vietnamese mints and leafy herbs to her dishes that are common in vietnam but not as common in most taiwanese vietnamese spots.

if you enjoy well paired flavors, you would enjoy eating here. the vegan aspect is a bonus on top of all of it.

i had the spring rolls (non fried ones) and the cold noodle salad, unfortunately don’t have a photo to...

12/16/2022 - 今晚又來歡喜吃素吃晚餐。點了越南酸辣米線湯，越南生春捲， 和越式炸春捲。米線湯夠味有酸但沒有辣我自己加了店家自己做的辣椒醬好吃， 炸春捲就還好沒有生春捲好吃。下次來還是會點酸辣米線湯和生春捲再加個其他沒吃過的餐點來試試! 味道不錯但是台式越南菜，他們不是正宗的越南餐點因為這裡的餐點沒有用任何香料如薄荷，魚腥草，九層塔，香菜....等， 越南菜好吃就是因為有用不同香料佐菜， 老闆娘說台灣找不到這些香料! 我想上他們不想買來做菜吧， 最少台灣到處都買的到九層塔，香菜， 薄荷也買的到啊!

Many authentic key ingredients for Vietnamese foods are missing, the owner/chef said it's hard to get those ingredients in Taiwan so the food actually taste Taiwanese not so Vietnamese! Overall, was ok to dine...