Eating here is like trying to pass the custom at an airport. Firstly, the counter. It all begins with registering at the door step. Everybody in your party has to be there together waiting outside on the narrow sidewalk. Rain or sunshine. Secondly, head counting! The waitress (or receptionist if you like) will count the number of people as a friendly reminder of your party's minimum expense --- how much you need to order to keep the table. And this complicated calculation happens while you are making your way to your table through a greasy aisle. Finally, a run-away! With ONE tiny plate assigned for ONE table, all-you-can-eat side dishES are offered. Keep moving your ass back and forth, guys, for an itty-bitty plate of Korean kimchi! Worst of all, during this entire time the waitresses stare at you and your table in case you 'accidentally' take more than ONE plate. Oh, and the flavour? Korean pots with local ingredients and Taiwanese stir fry. A make-believe of Korean cuisine is the best I give them. Update: their side dishes used to be acceptable, but the taste was changed with some...
Read moreGreat little local korean style restaurant, especially for those on a budget. Free refillable side dishes (kimchi, fish cakes, etc), rice, and drinks (sweet winter melon drink or barley tea).
Got their small tteokbokki (NT60) and stir fried vegetables (NT50). Both were well made. The spicy rice cakes were cooked perfectly not too softand had the right amount of chew. The veggies kept their crunch.
Would absolutely come back for their...
Read moreThe restaurant's infrastructure is dirty and old.
We came there hopping to taste authentic Korean foods after seeing the 4 stars rate.
However, when we came inside the restaurant, we found out that the interior was as dirty as the exterior.
Dishes are or too salty or not well seasoned at all.
Meats are kept inside plastic boxes which lead to potentiel infection from bacteria.
One advice,...
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