A Hidden Gem for Bread Lovers — Even Better If You’re Gluten-Free!
FLOUR FLOUR in Chiang Mai is a dream come true for anyone who appreciates high-quality, thoughtfully made baked goods — and an absolute haven for those who need or choose to go gluten-free. This cozy little café has managed to do what many others can’t: create gluten-free bread and pastries that taste just as good (if not better!) than their traditional counterparts.
The sourdough is exceptional — crusty on the outside, airy and flavorful on the inside. You’d never guess it’s gluten-free. Their rotating selection of treats — from soft cinnamon rolls to flaky galettes — showcases both creativity and a deep respect for traditional baking techniques. The ingredients are clearly top-notch, and everything is made with care.
The ambiance is warm and minimalist, with a calm, welcoming energy that invites you to stay for a while. The staff are kind, knowledgeable, and genuinely passionate about what they do — always happy to explain the day’s offerings or recommend a perfect pairing with your coffee or tea.
Whether you’re a local or just visiting Chiang Mai, FLOUR FLOUR is absolutely worth a stop. It’s a standout spot in the city’s food scene and a must-visit for anyone who loves good bread,...
Read moreI travel a lot with my family and both my sister and my father are Celiac so they’re always on the hunt for a cool gluten-free spot. I hardly ever get anything because most places are mid. When we found this spot I declined to get anything because of my previous experiences with gluten free spots. The rest of my family loved it so much we came back two more times. The 2nd time we came I tried some of my sisters treats, The 3rd time we came, it was because I made them. I ordered as much as I could because I knew we wouldn’t be back. Hands down the best not gluten-free bakery I’ve tried. I’ll never forget...
Read moreThis is the new branch of the original one in Nimmanhemin Rd. and they do "all day breakfast". A homey cafe focusing on quality baked goods with nice variety breads, donuts, croissants and open face sandwiches. They bake their own scrumptious breads from natural wild yeast and other ingredients sourced from local markets. The cafe is lovely and located in a good area behind CMU campus. It is spacious and has more parking spaces. If you are looking for some organic, light breakfast or delicious brioche, Flour Flour Loaf is just...
Read more